简体中文 · 地区食谱
美式中餐与美国华人菜食谱
本页按地区或餐馆格式汇集相关菜式，帮助读者把单个菜名放回更大的菜单语境中理解。
食谱列表
- 杏仁鸡丁
- 牛肉 Teriyaki Sticks
- 牛肉 with Bean Curd
- Black Pepper 鸡, 牛肉,或海鲜
- Boneless Spare Ribs
- Broccoli Stir-Fry with 鸡, 牛肉,或虾
- Cashew 鸡或虾
- 鸡 Teriyaki Skewers
- Chinese BBQ Spare Ribs
- Chinese 鸡 Salad
- Chinese 炸 鸡 Wings
- Chinese 辣 Mustard
- Chinese Restaurant Brown 酱
- Chinese Restaurant Chow Mein
- Chinese Restaurant 鸭 酱
- Chinese Restaurant French Fries
- Chinese Restaurant 火腿burger
- Chinese Restaurant Meatballs
- Chinese Restaurant Vegetable 汤
- Chop Suey
- Chow Mei Fun
- Crab Rangoon
- Curry 鸡, 牛肉,或虾
- Dragon和Phoenix
- Egg Drop 汤
- Egg Foo Young
- Egg Foo Young Gravy
- Egg Rolls和Spring Rolls
- 炸馄饨
- 左宗棠 鸡
- Happy Family
- Lemon 鸡
- Lo Mein with 鸡, 牛肉, 虾, 烧 猪肉,或Vegetables
- Mixed Vegetables with 鸡, 牛肉, 虾,或Tofu
- Mongolian 牛肉, 猪肉,或鸡
- Moo Goo Gai Pan
- Orange 鸡或Orange 牛肉
- Peking Spare Ribs
- Pepper Steak
- Pineapple 鸡
- 猪肉 Chop Peking Style
- Pu Pu Platter
- Satay 鸡
- 海鲜 Delight
- Sesame 鸡
- 虾 Toast
- 虾 with Lobster 酱
- Snow Peas with 鸡, 牛肉,或虾
- Spare Rib Tips with Black Bean 酱
- 甜和酸 鸡, 猪肉,或虾
- Takeout 炸 米饭
- War Su Gai / 杏仁无骨鸡