Dish-Type Recipe Index

Dumplings, buns, wontons, and dim sum

These recipes are grouped as dumplings, buns, wontons, and dim sum because their ingredients, cooking method, or restaurant-menu role fit this dish family.

About dumplings, buns, wontons, and dim sum

Dumplings, wontons, buns, har gow, siu mai, cheung fun, rolls, and dim sum staples.

Recipes in this section: 27.

Dumplings, buns, wontons, and dim sum

Cantonese Turnip Cake

Dim Sum · Cantonese dim sum · Makes 1 loaf · 1.5 hours plus cooling

A Cantonese turnip cake recipe with daikon, rice flour, Chinese sausage or mushrooms, steaming, pan-frying, and dim sum notes.

Char Siu Bao

Dim Sum · Dim sum · Makes 10 buns · 2 hours

Char Siu Bao recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Chile Oil for Wontons and Noodles

Chinese Condiment · Condiment · Makes about 1 cup · 20 minutes

Chile Oil for Wontons and Noodles recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Crab Rangoon

American Chinese · American Chinese · Makes 24 · 40 minutes

A crab rangoon recipe with cream cheese, crab or imitation crab, wonton wrappers, and American Chinese menu-literacy notes.

Dumpling Dipping Sauce

Chinese Condiment · Condiment · Makes about 1/2 cup · 5 minutes

Dumpling Dipping Sauce recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Dumpling Soup

Northern Chinese / American Chinese · Soup · Serves 3–4 · 30 minutes if using prepared dumplings

Dumpling Soup recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Egg Rolls and Spring Rolls

American Chinese / Dim Sum · Fried appetizer · Makes 12 · 1 hour

Egg Rolls and Spring Rolls recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Egg Tarts

Dim Sum · Dim sum · Makes 12 · 1 hour

Egg Tarts recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Foo Chow / Fuzhou Wonton Soup

Fujian / Fuzhou · Soup · Serves 3–4 · 1 hour

Foo Chow / Fuzhou Wonton Soup recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Fried Shrimp Balls

Cantonese / Dim Sum · Fried appetizer · Makes 16 · 45 minutes

Fried Shrimp Balls recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Fried Wontons

American Chinese · Fried appetizer · Makes 24 · 40 minutes

Fried Wontons recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Guo Bao Rou

Northern Chinese · Dongbei · Serves 3–4 · 45 minutes

Guo Bao Rou recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Har Gow

Dim Sum · Dim sum · Makes 24 · 1 hour 15 minutes

Har Gow recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Malaysian Wonton Mee

Malaysian Chinese · Malaysian Chinese · Serves 3–4 · 45 minutes

Malaysian Wonton Mee recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Pork and Chive Dumplings

Northern Chinese · Dumplings · Makes 40 · 1 hour 15 minutes

Pork and Chive Dumplings recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Red Oil Wontons

Sichuan / Chinese Restaurant · Dumpling dish · Makes 24 · 45 minutes

Red Oil Wontons recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Sesame Balls

Dim Sum · Dim sum · Makes 12 · 50 minutes

Sesame Balls recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Sheng Jian Bao

Jiangnan · Shanghai · Makes 16 buns · 2 hours

Sheng Jian Bao recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Shrimp Cheung Fun

Dim Sum · Cantonese dim sum · Serves 2–3 · 1 hour

A simplified shrimp cheung fun recipe with rice flour batter, shrimp, soy sauce, and Cantonese dim sum notes.

Siu Mai

Dim Sum · Dim sum · Makes 24 · 50 minutes

Siu Mai recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Steamed Spareribs with Black Bean Sauce

Dim Sum · Cantonese dim sum · Serves 3–4 · 45 minutes plus marinating

A Cantonese dim sum steamed spareribs recipe with fermented black beans, garlic, ginger, and menu-literacy notes.

Taiwanese Gua Bao

Taiwanese · Taiwanese · Makes 8 · 2 hours

Taiwanese Gua Bao recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Vegetable Dumplings

Vegetarian · Vegetarian · Makes 30 · 1 hour

A Chinese vegetable dumplings recipe with cabbage, mushrooms, tofu, scallions, wrappers, and dietary adaptation notes.

Vietnamese Chinese Wonton Egg Noodles

Vietnamese Chinese · Vietnamese Chinese · Serves 3–4 · 45 minutes

Vietnamese Chinese Wonton Egg Noodles recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Wonton Noodle Soup

Cantonese · Cantonese · Serves 4 · 1 hour

A Cantonese wonton noodle soup recipe with shrimp-pork wontons, egg noodles, broth, and menu-literacy notes.

Wonton Soup

Cantonese / American Chinese · Soup · Serves 3–4 · 45 minutes

Wonton Soup recipe with ingredients, method, substitutions, and Chinese menu-literacy notes.

Xiao Long Bao

Jiangnan · Jiangnan · Makes 24 · Longer project

A practical xiao long bao soup dumpling recipe with pork filling, gelatinized broth, wrappers, and Jiangnan menu-literacy notes.