{
  "generated": "2026-05-14",
  "recipe_count": 276,
  "types": [
    {
      "name": "Beef, lamb, and mutton dishes",
      "slug": "beef-lamb-and-mutton-dishes",
      "url": "/recipes-type-beef-lamb-and-mutton-dishes.html",
      "description": "Beef, lamb, cumin dishes, steak-format dishes, tripe, and beef noodle formats.",
      "count": 30,
      "recipes": [
        {
          "title": "Beef Chow Fun",
          "url": "/recipes/beef-chow-fun.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef Intestine Soup",
          "url": "/recipes/beef-intestine-soup.html",
          "group": "Cantonese / Noodle Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef Stew Noodle Soup",
          "url": "/recipes/beef-stew-noodle-soup.html",
          "group": "Cantonese / Chinese American",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef Teriyaki Sticks",
          "url": "/recipes/beef-teriyaki-sticks.html",
          "group": "Chinese American Takeout",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Beef Tripe Noodle Soup",
          "url": "/recipes/beef-tripe-noodle-soup.html",
          "group": "Cantonese / Noodle Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef with Bean Curd",
          "url": "/recipes/beef-with-bean-curd.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Beef with Chinese Broccoli",
          "url": "/recipes/beef-with-chinese-broccoli.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef with Oyster Sauce",
          "url": "/recipes/beef-with-oyster-sauce.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef with Scallion",
          "url": "/recipes/beef-with-scallion.html",
          "group": "Northern Chinese / American Chinese",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Beef with Tomato",
          "url": "/recipes/beef-with-tomato.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Black Pepper Chicken, Beef, or Seafood",
          "url": "/recipes/black-pepper-stir-fry.html",
          "group": "Chinese American / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Broccoli Stir-Fry with Chicken, Beef, or Shrimp",
          "url": "/recipes/broccoli-stir-fry-with-protein.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Crispy Shredded Beef",
          "url": "/recipes/crispy-shredded-beef.html",
          "group": "Chinese American / Sichuan-inspired",
          "region": "Sichuan"
        },
        {
          "title": "Cumin Lamb",
          "url": "/recipes/cumin-lamb.html",
          "group": "Northwestern",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Curry Chicken, Beef, or Shrimp",
          "url": "/recipes/curry-chicken-beef-or-shrimp.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Hunan-Style Chicken, Beef, or Shrimp",
          "url": "/recipes/hunan-style-stir-fry.html",
          "group": "Hunan / American Chinese",
          "region": "Hunan"
        },
        {
          "title": "Lamb Hot Pot",
          "url": "/recipes/lamb-hot-pot.html",
          "group": "Northern / Northwestern Chinese",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Lamb Noodle Soup",
          "url": "/recipes/lamb-noodle-soup.html",
          "group": "Northwestern Chinese",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Lo Mein with Chicken, Beef, Shrimp, Roast Pork, or Vegetables",
          "url": "/recipes/takeout-lo-mein.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Mixed Vegetables with Chicken, Beef, Shrimp, or Tofu",
          "url": "/recipes/mixed-vegetable-stir-fry.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Mongolian Beef, Pork, or Chicken",
          "url": "/recipes/mongolian-beef-pork-or-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Orange Chicken or Orange Beef",
          "url": "/recipes/american-chinese-orange-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Pepper Steak",
          "url": "/recipes/pepper-steak.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Roujiamo",
          "url": "/recipes/roujiamo.html",
          "group": "Shaanxi",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Sichuan-Style Beef Stir-Fry",
          "url": "/recipes/sichuan-style-beef-stir-fry.html",
          "group": "Sichuan / American Chinese",
          "region": "Sichuan"
        },
        {
          "title": "Snow Peas with Chicken, Beef, or Shrimp",
          "url": "/recipes/snow-peas-stir-fry.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Taiwanese Beef Noodle Soup",
          "url": "/recipes/taiwanese-beef-noodle-soup.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "West Lake Beef Soup",
          "url": "/recipes/west-lake-beef-soup.html",
          "group": "Zhejiang",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Xinjiang Lamb Skewers",
          "url": "/recipes/xinjiang-lamb-skewers.html",
          "group": "Xinjiang",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Xinjiang Polo Rice",
          "url": "/recipes/xinjiang-polo.html",
          "group": "Xinjiang",
          "region": "Xinjiang and Northwestern"
        }
      ]
    },
    {
      "name": "Breakfast, snacks, and street foods",
      "slug": "breakfast-snacks-and-street-foods",
      "url": "/recipes-type-breakfast-snacks-and-street-foods.html",
      "description": "Breakfast dishes, street snacks, pancakes, fried dough, fan tuan, roujiamo, and cafe snacks.",
      "count": 12,
      "recipes": [
        {
          "title": "Fresh Soy Milk",
          "url": "/recipes/fresh-soy-milk.html",
          "group": "Chinese Breakfast",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Fried Dough / Youtiao",
          "url": "/recipes/youtiao-fried-dough.html",
          "group": "Chinese Breakfast",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Hong Kong Baked Pork Chop Rice",
          "url": "/recipes/hong-kong-baked-pork-chop-rice.html",
          "group": "Hong Kong Cafe",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Hong Kong Macaroni Soup",
          "url": "/recipes/hong-kong-macaroni-soup.html",
          "group": "Hong Kong Cafe",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Hong Kong Milk Tea",
          "url": "/recipes/hong-kong-milk-tea.html",
          "group": "Hong Kong Cafe",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Malaysian Iced Coffee or Tea",
          "url": "/recipes/malaysian-iced-coffee-tea.html",
          "group": "Malaysian Chinese Cafe",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Mango Tofu Dessert",
          "url": "/recipes/mango-tofu-dessert.html",
          "group": "Chinese Dessert / Hong Kong Cafe",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Peking Duck Pancakes at Home",
          "url": "/recipes/peking-duck-pancakes-at-home.html",
          "group": "Beijing / Northern Chinese",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Roujiamo",
          "url": "/recipes/roujiamo.html",
          "group": "Shaanxi",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Scallion Pancakes",
          "url": "/recipes/shandong-scallion-pancakes.html",
          "group": "Northern",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Taiwanese Dan Bing",
          "url": "/recipes/taiwanese-dan-bing.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taiwanese Fan Tuan",
          "url": "/recipes/taiwanese-fan-tuan.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        }
      ]
    },
    {
      "name": "Chicken and poultry dishes",
      "slug": "chicken-and-poultry-dishes",
      "url": "/recipes-type-chicken-and-poultry-dishes.html",
      "description": "Chicken, duck, wings, soy-sauce chicken, roast duck, and poultry combination plates.",
      "count": 52,
      "recipes": [
        {
          "title": "Almond Chicken Ding",
          "url": "/recipes/almond-chicken-ding.html",
          "group": "Chinese American",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Bang Bang Chicken",
          "url": "/recipes/bang-bang-chicken.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Big Plate Chicken",
          "url": "/recipes/xinjiang-big-plate-chicken.html",
          "group": "Xinjiang",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Black Pepper Chicken, Beef, or Seafood",
          "url": "/recipes/black-pepper-stir-fry.html",
          "group": "Chinese American / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Broccoli Stir-Fry with Chicken, Beef, or Shrimp",
          "url": "/recipes/broccoli-stir-fry-with-protein.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Cantonese Congee",
          "url": "/recipes/cantonese-congee.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cantonese Marinated Duck",
          "url": "/recipes/cantonese-marinated-duck.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cantonese Roast Duck",
          "url": "/recipes/cantonese-roast-duck.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cashew Chicken or Shrimp",
          "url": "/recipes/cashew-chicken-or-shrimp.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chicken Teriyaki Skewers",
          "url": "/recipes/chicken-teriyaki-skewers.html",
          "group": "Chinese American Takeout",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese Chicken Salad",
          "url": "/recipes/chinese-chicken-salad.html",
          "group": "American Chinese / Chinese American",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese Fried Chicken Wings",
          "url": "/recipes/chinese-fried-chicken-wings.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese Restaurant Duck Sauce",
          "url": "/recipes/duck-sauce.html",
          "group": "Chinese American Condiment",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Clay Pot Rice",
          "url": "/recipes/clay-pot-rice.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Crossing-the-Bridge Rice Noodles",
          "url": "/recipes/yunnan-crossing-bridge-noodles.html",
          "group": "Yunnan",
          "region": "Yunnan"
        },
        {
          "title": "Curry Chicken, Beef, or Shrimp",
          "url": "/recipes/curry-chicken-beef-or-shrimp.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Dezhou-Style Braised Chicken",
          "url": "/recipes/dezhou-braised-chicken.html",
          "group": "Shandong",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Dragon and Phoenix",
          "url": "/recipes/dragon-and-phoenix.html",
          "group": "Chinese American House Special",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Drunken Chicken",
          "url": "/recipes/drunken-chicken.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Eight Treasure Duck",
          "url": "/recipes/eight-treasure-duck.html",
          "group": "Cantonese / Banquet",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Fujian Red Wine Chicken",
          "url": "/recipes/fujian-red-wine-chicken.html",
          "group": "Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "General Tso's Chicken",
          "url": "/recipes/american-general-tsos-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Hainanese Chicken Rice",
          "url": "/recipes/hainanese-chicken-rice.html",
          "group": "Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Hakka Salt-Baked Chicken",
          "url": "/recipes/hakka-salt-baked-chicken.html",
          "group": "Hakka",
          "region": "Hakka"
        },
        {
          "title": "Hunan-Style Chicken, Beef, or Shrimp",
          "url": "/recipes/hunan-style-stir-fry.html",
          "group": "Hunan / American Chinese",
          "region": "Hunan"
        },
        {
          "title": "Kung Pao Chicken",
          "url": "/recipes/kung-pao-chicken.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Laziji Dry Chili Chicken",
          "url": "/recipes/lazi-ji.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Lemon Chicken",
          "url": "/recipes/lemon-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Lo Mein with Chicken, Beef, Shrimp, Roast Pork, or Vegetables",
          "url": "/recipes/takeout-lo-mein.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Malaysian Laksa",
          "url": "/recipes/malaysian-laksa.html",
          "group": "Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Mixed Vegetables with Chicken, Beef, Shrimp, or Tofu",
          "url": "/recipes/mixed-vegetable-stir-fry.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Mock Duck with Vegetables",
          "url": "/recipes/mock-duck-with-vegetables.html",
          "group": "Buddhist Vegetarian / American Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Mongolian Beef, Pork, or Chicken",
          "url": "/recipes/mongolian-beef-pork-or-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Moo Goo Gai Pan",
          "url": "/recipes/moo-goo-gai-pan.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Mouthwatering Chicken",
          "url": "/recipes/mouthwatering-chicken.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Orange Chicken or Orange Beef",
          "url": "/recipes/american-chinese-orange-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Peking Duck Pancakes at Home",
          "url": "/recipes/peking-duck-pancakes-at-home.html",
          "group": "Beijing / Northern Chinese",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Pineapple Chicken",
          "url": "/recipes/pineapple-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Roast Duck Noodle Soup",
          "url": "/recipes/roast-duck-noodle-soup.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Salted Fish and Chicken Fried Rice",
          "url": "/recipes/salted-fish-chicken-fried-rice.html",
          "group": "Cantonese / Hong Kong",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Satay Chicken",
          "url": "/recipes/satay-chicken.html",
          "group": "Chinese Diaspora / Takeout",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Sesame Chicken",
          "url": "/recipes/american-chinese-sesame-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Snow Peas with Chicken, Beef, or Shrimp",
          "url": "/recipes/snow-peas-stir-fry.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Soy Sauce Chicken",
          "url": "/recipes/soy-sauce-chicken.html",
          "group": "Cantonese Roast and Soy Sauce Meats",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Stew Duck Soup",
          "url": "/recipes/duck-stew-soup.html",
          "group": "Cantonese / Chinese Restaurant Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Sweet and Sour Chicken, Pork, or Shrimp",
          "url": "/recipes/sweet-and-sour-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Taiwanese Popcorn Chicken",
          "url": "/recipes/taiwanese-popcorn-chicken.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taiwanese Three-Cup Chicken",
          "url": "/recipes/taiwanese-three-cup-chicken.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taro Duck Rice Vermicelli Soup",
          "url": "/recipes/taro-duck-rice-vermicelli-soup.html",
          "group": "Cantonese / Fujian-influenced Noodle Soup",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "War Su Gai / Almond Boneless Chicken",
          "url": "/recipes/war-su-gai-almond-boneless-chicken.html",
          "group": "Regional Chinese American",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "White-Cut Chicken",
          "url": "/recipes/white-cut-chicken.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Yunnan Steam Pot Chicken",
          "url": "/recipes/yunnan-steam-pot-chicken.html",
          "group": "Yunnan",
          "region": "Yunnan"
        }
      ]
    },
    {
      "name": "Cold dishes and salads",
      "slug": "cold-dishes-and-salads",
      "url": "/recipes-type-cold-dishes-and-salads.html",
      "description": "Cold appetizers, jellyfish, seaweed salad, cold noodles, bang bang chicken, and chilled dressed dishes.",
      "count": 11,
      "recipes": [
        {
          "title": "Aromatic Cold Appetizer Plate",
          "url": "/recipes/aromatic-cold-appetizer-plate.html",
          "group": "Cantonese / Chinese Cold Dishes",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Bang Bang Chicken",
          "url": "/recipes/bang-bang-chicken.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Chinese Chicken Salad",
          "url": "/recipes/chinese-chicken-salad.html",
          "group": "American Chinese / Chinese American",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Cold Cucumber Salad",
          "url": "/recipes/cold-cucumber-salad.html",
          "group": "Cold Dish",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Cold Jellyfish Salad",
          "url": "/recipes/cold-jellyfish-salad.html",
          "group": "Cantonese / Banquet Cold Dish",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cold Wood Ear Mushroom Salad",
          "url": "/recipes/cold-wood-ear-mushroom-salad.html",
          "group": "Cold Dishes",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Drunken Chicken",
          "url": "/recipes/drunken-chicken.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Liangpi Cold Skin Noodles",
          "url": "/recipes/shaanxi-liangpi.html",
          "group": "Shaanxi",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Mango Salad",
          "url": "/recipes/mango-salad.html",
          "group": "Southeast Asian Chinese / Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Seaweed Salad",
          "url": "/recipes/seaweed-salad.html",
          "group": "Cold Dishes",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Sesame Cold Noodles",
          "url": "/recipes/sesame-cold-noodles.html",
          "group": "Cold Dishes / American Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        }
      ]
    },
    {
      "name": "Desserts, sweets, and drinks",
      "slug": "desserts-sweets-and-drinks",
      "url": "/recipes-type-desserts-sweets-and-drinks.html",
      "description": "Egg tarts, sesame balls, mango desserts, almond tofu, milk tea, soy milk, coffee, and sweet soups.",
      "count": 27,
      "recipes": [
        {
          "title": "Cantonese Steamed Fish",
          "url": "/recipes/cantonese-steamed-fish.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cantonese Turnip Cake",
          "url": "/recipes/turnip-cake.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Che Ba Mau",
          "url": "/recipes/che-ba-mau.html",
          "group": "Vietnamese Chinese / Dessert",
          "region": "Vietnamese Chinese"
        },
        {
          "title": "Egg Tarts",
          "url": "/recipes/egg-tarts.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Fresh Soy Milk",
          "url": "/recipes/fresh-soy-milk.html",
          "group": "Chinese Breakfast",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "General Tso's Chicken",
          "url": "/recipes/american-general-tsos-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Hakka Lei Cha Rice",
          "url": "/recipes/hakka-lei-cha-rice.html",
          "group": "Hakka",
          "region": "Hakka"
        },
        {
          "title": "Hong Kong Milk Tea",
          "url": "/recipes/hong-kong-milk-tea.html",
          "group": "Hong Kong Cafe",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Hunan Chopped Chili Fish",
          "url": "/recipes/hunan-chopped-chili-fish.html",
          "group": "Hunan",
          "region": "Hunan"
        },
        {
          "title": "Hunan Steamed Eggplant with Chopped Chili",
          "url": "/recipes/hunan-steamed-eggplant-chopped-chili.html",
          "group": "Hunan",
          "region": "Hunan"
        },
        {
          "title": "Longjing Shrimp",
          "url": "/recipes/zhejiang-longjing-shrimp.html",
          "group": "Zhejiang",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Malaysian Iced Coffee or Tea",
          "url": "/recipes/malaysian-iced-coffee-tea.html",
          "group": "Malaysian Chinese Cafe",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Mango Salad",
          "url": "/recipes/mango-salad.html",
          "group": "Southeast Asian Chinese / Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Mango Tofu Dessert",
          "url": "/recipes/mango-tofu-dessert.html",
          "group": "Chinese Dessert / Hong Kong Cafe",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Pepper Steak",
          "url": "/recipes/pepper-steak.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Sesame Balls",
          "url": "/recipes/sesame-balls.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Shandong-Style Sweet-and-Sour Fish",
          "url": "/recipes/shandong-sweet-sour-fish.html",
          "group": "Shandong",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Steamed Egg Custard",
          "url": "/recipes/steamed-egg-custard.html",
          "group": "Home-Style",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Steamed Pork Patty with Salted Fish",
          "url": "/recipes/steamed-pork-patty-salted-fish.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Steamed Spareribs with Black Bean Sauce",
          "url": "/recipes/black-bean-spareribs.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Steamed White Rice",
          "url": "/recipes/steamed-white-rice.html",
          "group": "Basic Staple",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Sweet and Sour Chicken, Pork, or Shrimp",
          "url": "/recipes/sweet-and-sour-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Taiwanese Oyster Omelet",
          "url": "/recipes/taiwanese-oyster-omelet.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taiwanese Popcorn Chicken",
          "url": "/recipes/taiwanese-popcorn-chicken.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Teochew Steamed Pomfret",
          "url": "/recipes/teochew-steamed-pomfret.html",
          "group": "Teochew",
          "region": "Teochew"
        },
        {
          "title": "Twice-Cooked Pork",
          "url": "/recipes/twice-cooked-pork.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Yunnan Steam Pot Chicken",
          "url": "/recipes/yunnan-steam-pot-chicken.html",
          "group": "Yunnan",
          "region": "Yunnan"
        }
      ]
    },
    {
      "name": "Dumplings, buns, wontons, and dim sum",
      "slug": "dumplings-buns-wontons-and-dim-sum",
      "url": "/recipes-type-dumplings-buns-wontons-and-dim-sum.html",
      "description": "Dumplings, wontons, buns, har gow, siu mai, cheung fun, rolls, and dim sum staples.",
      "count": 27,
      "recipes": [
        {
          "title": "Cantonese Turnip Cake",
          "url": "/recipes/turnip-cake.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Char Siu Bao",
          "url": "/recipes/char-siu-bao.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Chile Oil for Wontons and Noodles",
          "url": "/recipes/chili-oil-for-wontons-and-noodles.html",
          "group": "Chinese Condiment",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Crab Rangoon",
          "url": "/recipes/crab-rangoon.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Dumpling Dipping Sauce",
          "url": "/recipes/dumpling-dipping-sauce.html",
          "group": "Chinese Condiment",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Dumpling Soup",
          "url": "/recipes/dumpling-soup.html",
          "group": "Northern Chinese / American Chinese",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Egg Rolls and Spring Rolls",
          "url": "/recipes/egg-rolls-and-spring-rolls.html",
          "group": "American Chinese / Dim Sum",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Egg Tarts",
          "url": "/recipes/egg-tarts.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Foo Chow / Fuzhou Wonton Soup",
          "url": "/recipes/fuzhou-wonton-soup.html",
          "group": "Fujian / Fuzhou",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Fried Shrimp Balls",
          "url": "/recipes/fried-shrimp-balls.html",
          "group": "Cantonese / Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Fried Wontons",
          "url": "/recipes/fried-wontons.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Guo Bao Rou",
          "url": "/recipes/guo-bao-rou.html",
          "group": "Northern Chinese",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Har Gow",
          "url": "/recipes/har-gow.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Malaysian Wonton Mee",
          "url": "/recipes/malaysian-wonton-mee.html",
          "group": "Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Pork and Chive Dumplings",
          "url": "/recipes/pork-and-chive-dumplings.html",
          "group": "Northern Chinese",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Red Oil Wontons",
          "url": "/recipes/red-oil-wontons.html",
          "group": "Sichuan / Chinese Restaurant",
          "region": "Sichuan"
        },
        {
          "title": "Sesame Balls",
          "url": "/recipes/sesame-balls.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Sheng Jian Bao",
          "url": "/recipes/sheng-jian-bao.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Shrimp Cheung Fun",
          "url": "/recipes/shrimp-cheung-fun.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Siu Mai",
          "url": "/recipes/siu-mai.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Steamed Spareribs with Black Bean Sauce",
          "url": "/recipes/black-bean-spareribs.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Taiwanese Gua Bao",
          "url": "/recipes/taiwanese-gua-bao.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Vegetable Dumplings",
          "url": "/recipes/vegetable-dumplings.html",
          "group": "Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Vietnamese Chinese Wonton Egg Noodles",
          "url": "/recipes/vietnamese-chinese-wonton-egg-noodles.html",
          "group": "Vietnamese Chinese",
          "region": "Vietnamese Chinese"
        },
        {
          "title": "Wonton Noodle Soup",
          "url": "/recipes/wonton-noodle-soup.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Wonton Soup",
          "url": "/recipes/wonton-soup.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Xiao Long Bao",
          "url": "/recipes/xiao-long-bao.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        }
      ]
    },
    {
      "name": "Egg dishes",
      "slug": "egg-dishes",
      "url": "/recipes-type-egg-dishes.html",
      "description": "Egg foo young, omelets, egg drop soup, soft egg, egg tarts, and preserved egg dishes.",
      "count": 26,
      "recipes": [
        {
          "title": "Cantonese Congee",
          "url": "/recipes/cantonese-congee.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Char Kway Teow",
          "url": "/recipes/malaysian-char-kway-teow.html",
          "group": "Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Chinese Egg Noodle Soup",
          "url": "/recipes/chinese-egg-noodle-soup.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Congee with Preserved Egg, Pork, Fish, or Seafood",
          "url": "/recipes/congee-with-preserved-egg-pork-or-fish.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Egg Drop Soup",
          "url": "/recipes/egg-drop-soup.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Egg Foo Young",
          "url": "/recipes/egg-foo-young.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Egg Foo Young Gravy",
          "url": "/recipes/egg-foo-young-gravy.html",
          "group": "Chinese American Sauce",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Egg Fried Rice",
          "url": "/recipes/egg-fried-rice.html",
          "group": "Technique",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Egg Rolls and Spring Rolls",
          "url": "/recipes/egg-rolls-and-spring-rolls.html",
          "group": "American Chinese / Dim Sum",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Egg Tarts",
          "url": "/recipes/egg-tarts.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Fish-Fragrant Eggplant",
          "url": "/recipes/yu-xiang-eggplant.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Hong Kong Macaroni Soup",
          "url": "/recipes/hong-kong-macaroni-soup.html",
          "group": "Hong Kong Cafe",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Hot and Sour Soup",
          "url": "/recipes/hot-and-sour-soup.html",
          "group": "Soup",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Hunan Steamed Eggplant with Chopped Chili",
          "url": "/recipes/hunan-steamed-eggplant-chopped-chili.html",
          "group": "Hunan",
          "region": "Hunan"
        },
        {
          "title": "Salted Fish Eggplant Clay Pot",
          "url": "/recipes/salted-fish-eggplant-clay-pot.html",
          "group": "Cantonese / Hong Kong",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Shrimp with Soft Egg",
          "url": "/recipes/shrimp-with-soft-egg.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Steamed Egg Custard",
          "url": "/recipes/steamed-egg-custard.html",
          "group": "Home-Style",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Taiwanese Oyster Omelet",
          "url": "/recipes/taiwanese-oyster-omelet.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Teochew Braised Tofu and Eggs",
          "url": "/recipes/teochew-braised-tofu-eggs.html",
          "group": "Teochew",
          "region": "Teochew"
        },
        {
          "title": "Teochew Oyster Omelet",
          "url": "/recipes/teochew-oyster-omelet.html",
          "group": "Teochew",
          "region": "Teochew"
        },
        {
          "title": "Teochew Rice Porridge",
          "url": "/recipes/teochew-rice-porridge.html",
          "group": "Teochew",
          "region": "Teochew"
        },
        {
          "title": "Tomato Egg",
          "url": "/recipes/tomato-egg.html",
          "group": "Home-Style",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Vietnamese Chinese Wonton Egg Noodles",
          "url": "/recipes/vietnamese-chinese-wonton-egg-noodles.html",
          "group": "Vietnamese Chinese",
          "region": "Vietnamese Chinese"
        },
        {
          "title": "West Lake Beef Soup",
          "url": "/recipes/west-lake-beef-soup.html",
          "group": "Zhejiang",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Wonton Noodle Soup",
          "url": "/recipes/wonton-noodle-soup.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Yangzhou Fried Rice",
          "url": "/recipes/yangzhou-fried-rice.html",
          "group": "Jiangsu",
          "region": "Jiangsu, Zhejiang, and Anhui"
        }
      ]
    },
    {
      "name": "Fish and seafood dishes",
      "slug": "fish-and-seafood-dishes",
      "url": "/recipes-type-fish-and-seafood-dishes.html",
      "description": "Fish, shrimp, crab, lobster, clams, oysters, squid, scallops, conch, and seafood combinations.",
      "count": 64,
      "recipes": [
        {
          "title": "Beef with Oyster Sauce",
          "url": "/recipes/beef-with-oyster-sauce.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Black Pepper Chicken, Beef, or Seafood",
          "url": "/recipes/black-pepper-stir-fry.html",
          "group": "Chinese American / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Broccoli Stir-Fry with Chicken, Beef, or Shrimp",
          "url": "/recipes/broccoli-stir-fry-with-protein.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Cantonese Congee",
          "url": "/recipes/cantonese-congee.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cantonese Steamed Fish",
          "url": "/recipes/cantonese-steamed-fish.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cashew Chicken or Shrimp",
          "url": "/recipes/cashew-chicken-or-shrimp.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Char Kway Teow",
          "url": "/recipes/malaysian-char-kway-teow.html",
          "group": "Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Chinese Cabbage with Dried Shrimp",
          "url": "/recipes/chinese-cabbage-with-dried-shrimp.html",
          "group": "Cantonese / Home-style",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Chow Har Kew",
          "url": "/recipes/chow-har-kew.html",
          "group": "Cantonese / Chinese American",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Choy Sum with Oyster Sauce",
          "url": "/recipes/choy-sum-with-oyster-sauce.html",
          "group": "Cantonese Vegetables",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cold Jellyfish Salad",
          "url": "/recipes/cold-jellyfish-salad.html",
          "group": "Cantonese / Banquet Cold Dish",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Conch and Scallop Stir-Fry",
          "url": "/recipes/conch-and-scallop-stir-fry.html",
          "group": "Cantonese Seafood",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Congee with Preserved Egg, Pork, Fish, or Seafood",
          "url": "/recipes/congee-with-preserved-egg-pork-or-fish.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Crab Rangoon",
          "url": "/recipes/crab-rangoon.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Curry Chicken, Beef, or Shrimp",
          "url": "/recipes/curry-chicken-beef-or-shrimp.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Eel Noodle Soup",
          "url": "/recipes/eel-noodle-soup.html",
          "group": "Cantonese / Noodle Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Egg Foo Young",
          "url": "/recipes/egg-foo-young.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Fish Ball Noodle Soup",
          "url": "/recipes/fish-ball-noodle-soup.html",
          "group": "Cantonese / Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Fish Maw Soup with Crab or Seafood",
          "url": "/recipes/fish-maw-soup.html",
          "group": "Cantonese Banquet Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Fish-Fragrant Eggplant",
          "url": "/recipes/yu-xiang-eggplant.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Fried Oysters",
          "url": "/recipes/fried-oysters.html",
          "group": "Cantonese / Seafood",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Fried Shrimp Balls",
          "url": "/recipes/fried-shrimp-balls.html",
          "group": "Cantonese / Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Frog with Foo Chow Sauce",
          "url": "/recipes/frog-with-foo-chow-sauce.html",
          "group": "Fuzhou / Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Fuzhou Fish Ball Soup",
          "url": "/recipes/fuzhou-fish-ball-soup.html",
          "group": "Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Gai Lan with Oyster Sauce",
          "url": "/recipes/gai-lan-oyster-sauce.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Ginger Scallion Clams",
          "url": "/recipes/ginger-scallion-clams.html",
          "group": "Cantonese Seafood",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Ginger Scallion Crab",
          "url": "/recipes/ginger-scallion-crab.html",
          "group": "Cantonese Seafood",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Ginger Scallion Lobster",
          "url": "/recipes/ginger-scallion-lobster.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Ginger Scallion Squid",
          "url": "/recipes/ginger-scallion-squid.html",
          "group": "Cantonese Seafood",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Guizhou Sour Fish Soup",
          "url": "/recipes/guizhou-sour-fish-soup.html",
          "group": "Guizhou",
          "region": "Guizhou"
        },
        {
          "title": "Hakka Stuffed Tofu",
          "url": "/recipes/hakka-stuffed-tofu.html",
          "group": "Hakka",
          "region": "Hakka"
        },
        {
          "title": "Honey Walnut Shrimp",
          "url": "/recipes/honey-walnut-shrimp.html",
          "group": "Hong Kong / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Hunan Chopped Chili Fish",
          "url": "/recipes/hunan-chopped-chili-fish.html",
          "group": "Hunan",
          "region": "Hunan"
        },
        {
          "title": "Hunan-Style Chicken, Beef, or Shrimp",
          "url": "/recipes/hunan-style-stir-fry.html",
          "group": "Hunan / American Chinese",
          "region": "Hunan"
        },
        {
          "title": "Lo Mein with Chicken, Beef, Shrimp, Roast Pork, or Vegetables",
          "url": "/recipes/takeout-lo-mein.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Lobster Cantonese",
          "url": "/recipes/lobster-cantonese.html",
          "group": "Cantonese / Chinese American",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Longjing Shrimp",
          "url": "/recipes/zhejiang-longjing-shrimp.html",
          "group": "Zhejiang",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Malaysian Laksa",
          "url": "/recipes/malaysian-laksa.html",
          "group": "Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Marinated Cuttlefish on Rice",
          "url": "/recipes/marinated-cuttlefish-on-rice.html",
          "group": "Cantonese / Hong Kong Rice Plate",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Mixed Vegetables with Chicken, Beef, Shrimp, or Tofu",
          "url": "/recipes/mixed-vegetable-stir-fry.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Salt-and-Pepper Shrimp, Ribs, or Seafood",
          "url": "/recipes/salt-pepper-shrimp-and-ribs.html",
          "group": "Cantonese / Chinese American",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Salted Fish and Chicken Fried Rice",
          "url": "/recipes/salted-fish-chicken-fried-rice.html",
          "group": "Cantonese / Hong Kong",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Salted Fish Eggplant Clay Pot",
          "url": "/recipes/salted-fish-eggplant-clay-pot.html",
          "group": "Cantonese / Hong Kong",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Seafood Bird's Nest",
          "url": "/recipes/seafood-birds-nest.html",
          "group": "Cantonese Banquet / Chinese American",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Seafood Corn Soup",
          "url": "/recipes/seafood-corn-soup.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Seafood Delight",
          "url": "/recipes/seafood-delight.html",
          "group": "Chinese American / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Seafood with Tofu Soup",
          "url": "/recipes/seafood-tofu-soup.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Shandong-Style Sweet-and-Sour Fish",
          "url": "/recipes/shandong-sweet-sour-fish.html",
          "group": "Shandong",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Shrimp Cheung Fun",
          "url": "/recipes/shrimp-cheung-fun.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Shrimp Toast",
          "url": "/recipes/shrimp-toast.html",
          "group": "American Chinese / Cantonese-inspired",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Shrimp with Green Peas",
          "url": "/recipes/shrimp-with-green-peas.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Shrimp with Lobster Sauce",
          "url": "/recipes/shrimp-with-lobster-sauce.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Shrimp with Soft Egg",
          "url": "/recipes/shrimp-with-soft-egg.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Sichuan Water-Boiled Fish",
          "url": "/recipes/sichuan-boiled-fish.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Sizzling Rice with Seafood",
          "url": "/recipes/sizzling-rice-seafood.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Snow Peas with Chicken, Beef, or Shrimp",
          "url": "/recipes/snow-peas-stir-fry.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Steamed Pork Patty with Salted Fish",
          "url": "/recipes/steamed-pork-patty-salted-fish.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Suan Cai Fish",
          "url": "/recipes/suan-cai-fish.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Sweet and Sour Chicken, Pork, or Shrimp",
          "url": "/recipes/sweet-and-sour-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Taiwanese Oyster Omelet",
          "url": "/recipes/taiwanese-oyster-omelet.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Teochew Oyster Omelet",
          "url": "/recipes/teochew-oyster-omelet.html",
          "group": "Teochew",
          "region": "Teochew"
        },
        {
          "title": "West Lake Vinegar Fish",
          "url": "/recipes/west-lake-vinegar-fish.html",
          "group": "Zhejiang",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Wonton Noodle Soup",
          "url": "/recipes/wonton-noodle-soup.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Yangzhou Fried Rice",
          "url": "/recipes/yangzhou-fried-rice.html",
          "group": "Jiangsu",
          "region": "Jiangsu, Zhejiang, and Anhui"
        }
      ]
    },
    {
      "name": "Fried, crispy, and appetizer dishes",
      "slug": "fried-crispy-and-appetizer-dishes",
      "url": "/recipes-type-fried-crispy-and-appetizer-dishes.html",
      "description": "Fried appetizers, fried chicken, crispy beef, rolls, rangoon, shrimp toast, skewers, and platters.",
      "count": 32,
      "recipes": [
        {
          "title": "Beef Teriyaki Sticks",
          "url": "/recipes/beef-teriyaki-sticks.html",
          "group": "Chinese American Takeout",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Cha Gio",
          "url": "/recipes/cha-gio.html",
          "group": "Vietnamese Chinese / Vietnamese",
          "region": "Vietnamese Chinese"
        },
        {
          "title": "Chicken Teriyaki Skewers",
          "url": "/recipes/chicken-teriyaki-skewers.html",
          "group": "Chinese American Takeout",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese Fried Chicken Wings",
          "url": "/recipes/chinese-fried-chicken-wings.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese Restaurant Meatballs",
          "url": "/recipes/chinese-restaurant-meatballs.html",
          "group": "American Chinese / Soup and Specials",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Crab Rangoon",
          "url": "/recipes/crab-rangoon.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Crispy Pan-Fried Noodles",
          "url": "/recipes/crispy-pan-fried-noodles.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Crispy Roast Pork",
          "url": "/recipes/siu-yuk-crispy-roast-pork.html",
          "group": "Cantonese Roast Meat",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Crispy Shredded Beef",
          "url": "/recipes/crispy-shredded-beef.html",
          "group": "Chinese American / Sichuan-inspired",
          "region": "Sichuan"
        },
        {
          "title": "Dry-Fried Green Beans",
          "url": "/recipes/dry-fried-green-beans.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Egg Fried Rice",
          "url": "/recipes/egg-fried-rice.html",
          "group": "Technique",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Egg Rolls and Spring Rolls",
          "url": "/recipes/egg-rolls-and-spring-rolls.html",
          "group": "American Chinese / Dim Sum",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Fried Dough / Youtiao",
          "url": "/recipes/youtiao-fried-dough.html",
          "group": "Chinese Breakfast",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Fried Oysters",
          "url": "/recipes/fried-oysters.html",
          "group": "Cantonese / Seafood",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Fried Shrimp Balls",
          "url": "/recipes/fried-shrimp-balls.html",
          "group": "Cantonese / Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Fried Wontons",
          "url": "/recipes/fried-wontons.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Fuzhou Fish Ball Soup",
          "url": "/recipes/fuzhou-fish-ball-soup.html",
          "group": "Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "General Tso's Chicken",
          "url": "/recipes/american-general-tsos-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Home-Style Stir-Fried Rice Noodles",
          "url": "/recipes/home-style-stir-fried-rice-noodles.html",
          "group": "Cantonese / Diaspora Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Hong Kong Baked Pork Chop Rice",
          "url": "/recipes/hong-kong-baked-pork-chop-rice.html",
          "group": "Hong Kong Cafe",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Indo-Chinese Hakka Noodles",
          "url": "/recipes/indo-chinese-hakka-noodles.html",
          "group": "Indo-Chinese",
          "region": "Indo-Chinese"
        },
        {
          "title": "Lion's Head Meatballs",
          "url": "/recipes/jiangsu-lions-head-meatballs.html",
          "group": "Jiangsu",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Pu Pu Platter",
          "url": "/recipes/pu-pu-platter.html",
          "group": "Chinese American Takeout",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Salt-and-Pepper Shrimp, Ribs, or Seafood",
          "url": "/recipes/salt-pepper-shrimp-and-ribs.html",
          "group": "Cantonese / Chinese American",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Salted Fish and Chicken Fried Rice",
          "url": "/recipes/salted-fish-chicken-fried-rice.html",
          "group": "Cantonese / Hong Kong",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Sesame Balls",
          "url": "/recipes/sesame-balls.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Shanghai Stir-Fried Rice Cakes",
          "url": "/recipes/shanghai-rice-cakes.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Shrimp Toast",
          "url": "/recipes/shrimp-toast.html",
          "group": "American Chinese / Cantonese-inspired",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Takeout Fried Rice",
          "url": "/recipes/takeout-fried-rice.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "War Su Gai / Almond Boneless Chicken",
          "url": "/recipes/war-su-gai-almond-boneless-chicken.html",
          "group": "Regional Chinese American",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Xinjiang Lamb Skewers",
          "url": "/recipes/xinjiang-lamb-skewers.html",
          "group": "Xinjiang",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Yangzhou Fried Rice",
          "url": "/recipes/yangzhou-fried-rice.html",
          "group": "Jiangsu",
          "region": "Jiangsu, Zhejiang, and Anhui"
        }
      ]
    },
    {
      "name": "Hot pot, clay pot, sizzling, and dry pot dishes",
      "slug": "hot-pot-clay-pot-sizzling-and-dry-pot-dishes",
      "url": "/recipes-type-hot-pot-clay-pot-sizzling-and-dry-pot-dishes.html",
      "description": "Hot pot, clay pot, sizzling-rice, sizzling-platter, and dry-pot formats.",
      "count": 8,
      "recipes": [
        {
          "title": "Clay Pot Noodles",
          "url": "/recipes/clay-pot-noodles.html",
          "group": "Cantonese / Hong Kong",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Clay Pot Rice",
          "url": "/recipes/clay-pot-rice.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Dry Pot Cauliflower",
          "url": "/recipes/dry-pot-cauliflower.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Hot Pot Dipping Sauces",
          "url": "/recipes/hot-pot-dipping-sauces.html",
          "group": "Hot Pot Guide",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Lamb Hot Pot",
          "url": "/recipes/lamb-hot-pot.html",
          "group": "Northern / Northwestern Chinese",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Salted Fish Eggplant Clay Pot",
          "url": "/recipes/salted-fish-eggplant-clay-pot.html",
          "group": "Cantonese / Hong Kong",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Sizzling Rice with Seafood",
          "url": "/recipes/sizzling-rice-seafood.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Vegetarian Hot Pot Broth",
          "url": "/recipes/vegetarian-hot-pot-broth.html",
          "group": "Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        }
      ]
    },
    {
      "name": "Noodles and rice noodles",
      "slug": "noodles-and-rice-noodles",
      "url": "/recipes-type-noodles-and-rice-noodles.html",
      "description": "Wheat noodles, egg noodles, chow fun, mei fun, rice vermicelli, and regional noodle dishes.",
      "count": 44,
      "recipes": [
        {
          "title": "Amoy Rice Noodles",
          "url": "/recipes/amoy-rice-noodles.html",
          "group": "Fujian / Cantonese Diaspora",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Ants Climbing a Tree",
          "url": "/recipes/ants-climbing-a-tree.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Beef Chow Fun",
          "url": "/recipes/beef-chow-fun.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef Intestine Soup",
          "url": "/recipes/beef-intestine-soup.html",
          "group": "Cantonese / Noodle Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef Stew Noodle Soup",
          "url": "/recipes/beef-stew-noodle-soup.html",
          "group": "Cantonese / Chinese American",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef Tripe Noodle Soup",
          "url": "/recipes/beef-tripe-noodle-soup.html",
          "group": "Cantonese / Noodle Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Biang Biang Noodles",
          "url": "/recipes/biang-biang-noodles.html",
          "group": "Shaanxi",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Big Plate Chicken",
          "url": "/recipes/xinjiang-big-plate-chicken.html",
          "group": "Xinjiang",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Buddha's Delight",
          "url": "/recipes/buddhas-delight.html",
          "group": "Buddhist Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Char Kway Teow",
          "url": "/recipes/malaysian-char-kway-teow.html",
          "group": "Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Chile Oil for Wontons and Noodles",
          "url": "/recipes/chili-oil-for-wontons-and-noodles.html",
          "group": "Chinese Condiment",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Chinese Egg Noodle Soup",
          "url": "/recipes/chinese-egg-noodle-soup.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Chinese Restaurant Chow Mein",
          "url": "/recipes/takeout-chow-mein.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chow Mei Fun",
          "url": "/recipes/chow-mei-fun.html",
          "group": "Chinese American / Cantonese Diaspora",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Clay Pot Noodles",
          "url": "/recipes/clay-pot-noodles.html",
          "group": "Cantonese / Hong Kong",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Crispy Pan-Fried Noodles",
          "url": "/recipes/crispy-pan-fried-noodles.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Crossing-the-Bridge Rice Noodles",
          "url": "/recipes/yunnan-crossing-bridge-noodles.html",
          "group": "Yunnan",
          "region": "Yunnan"
        },
        {
          "title": "Dan Dan Noodles",
          "url": "/recipes/dan-dan-noodles.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Eel Noodle Soup",
          "url": "/recipes/eel-noodle-soup.html",
          "group": "Cantonese / Noodle Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Fish Ball Noodle Soup",
          "url": "/recipes/fish-ball-noodle-soup.html",
          "group": "Cantonese / Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Fujian Peanut Noodles",
          "url": "/recipes/fujian-peanut-noodles.html",
          "group": "Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Fujian Red Wine Chicken",
          "url": "/recipes/fujian-red-wine-chicken.html",
          "group": "Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Guizhou Sour Fish Soup",
          "url": "/recipes/guizhou-sour-fish-soup.html",
          "group": "Guizhou",
          "region": "Guizhou"
        },
        {
          "title": "Guizhou Sour-Spicy Rice Noodles",
          "url": "/recipes/guizhou-sour-spicy-rice-noodles.html",
          "group": "Guizhou",
          "region": "Guizhou"
        },
        {
          "title": "Home-Style Stir-Fried Rice Noodles",
          "url": "/recipes/home-style-stir-fried-rice-noodles.html",
          "group": "Cantonese / Diaspora Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Indo-Chinese Hakka Noodles",
          "url": "/recipes/indo-chinese-hakka-noodles.html",
          "group": "Indo-Chinese",
          "region": "Indo-Chinese"
        },
        {
          "title": "Laghman Noodles",
          "url": "/recipes/laghman-noodles.html",
          "group": "Xinjiang",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Lamb Noodle Soup",
          "url": "/recipes/lamb-noodle-soup.html",
          "group": "Northwestern Chinese",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Liangpi Cold Skin Noodles",
          "url": "/recipes/shaanxi-liangpi.html",
          "group": "Shaanxi",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Lo Mein with Chicken, Beef, Shrimp, Roast Pork, or Vegetables",
          "url": "/recipes/takeout-lo-mein.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Malaysian Laksa",
          "url": "/recipes/malaysian-laksa.html",
          "group": "Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Rabbit Noodle Soup",
          "url": "/recipes/rabbit-noodle-soup.html",
          "group": "Regional Chinese Noodle Soup",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Roast Duck Noodle Soup",
          "url": "/recipes/roast-duck-noodle-soup.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Scallion Oil Noodles",
          "url": "/recipes/scallion-oil-noodles.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Sesame Cold Noodles",
          "url": "/recipes/sesame-cold-noodles.html",
          "group": "Cold Dishes / American Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Shanghai-Style Noodle Soup",
          "url": "/recipes/shanghai-style-noodle-soup.html",
          "group": "Jiangnan / Shanghai",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Singapore Rice Noodles",
          "url": "/recipes/singapore-rice-noodles.html",
          "group": "Cantonese / Diaspora Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Small-Pot Rice Noodles",
          "url": "/recipes/yunnan-small-pot-rice-noodles.html",
          "group": "Yunnan",
          "region": "Yunnan"
        },
        {
          "title": "Taiwanese Beef Noodle Soup",
          "url": "/recipes/taiwanese-beef-noodle-soup.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taro Duck Rice Vermicelli Soup",
          "url": "/recipes/taro-duck-rice-vermicelli-soup.html",
          "group": "Cantonese / Fujian-influenced Noodle Soup",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Vietnamese Chinese Wonton Egg Noodles",
          "url": "/recipes/vietnamese-chinese-wonton-egg-noodles.html",
          "group": "Vietnamese Chinese",
          "region": "Vietnamese Chinese"
        },
        {
          "title": "Wet Chow Fun with Gravy",
          "url": "/recipes/wet-chow-fun-with-gravy.html",
          "group": "Cantonese / Hong Kong",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Wonton Noodle Soup",
          "url": "/recipes/wonton-noodle-soup.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Zhajiangmian",
          "url": "/recipes/beijing-zhajiangmian.html",
          "group": "Northern",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        }
      ]
    },
    {
      "name": "Offal and uncommon proteins",
      "slug": "offal-and-uncommon-proteins",
      "url": "/recipes-type-offal-and-uncommon-proteins.html",
      "description": "Tripe, intestine, pork stomach, tongue, jellyfish, frog, rabbit, fish maw, and similar specialty items.",
      "count": 7,
      "recipes": [
        {
          "title": "Beef Intestine Soup",
          "url": "/recipes/beef-intestine-soup.html",
          "group": "Cantonese / Noodle Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef Tripe Noodle Soup",
          "url": "/recipes/beef-tripe-noodle-soup.html",
          "group": "Cantonese / Noodle Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cold Jellyfish Salad",
          "url": "/recipes/cold-jellyfish-salad.html",
          "group": "Cantonese / Banquet Cold Dish",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Fish Maw Soup with Crab or Seafood",
          "url": "/recipes/fish-maw-soup.html",
          "group": "Cantonese Banquet Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Frog with Foo Chow Sauce",
          "url": "/recipes/frog-with-foo-chow-sauce.html",
          "group": "Fuzhou / Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Pork Stomach with Pepper Soup",
          "url": "/recipes/pork-stomach-pepper-soup.html",
          "group": "Cantonese / Southern Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Rabbit Noodle Soup",
          "url": "/recipes/rabbit-noodle-soup.html",
          "group": "Regional Chinese Noodle Soup",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        }
      ]
    },
    {
      "name": "Pork, ribs, and roast pork dishes",
      "slug": "pork-ribs-and-roast-pork-dishes",
      "url": "/recipes-type-pork-ribs-and-roast-pork-dishes.html",
      "description": "Pork belly, roast pork, char siu, ribs, pork dumplings, and pork offal dishes.",
      "count": 51,
      "recipes": [
        {
          "title": "Ants Climbing a Tree",
          "url": "/recipes/ants-climbing-a-tree.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Beef Intestine Soup",
          "url": "/recipes/beef-intestine-soup.html",
          "group": "Cantonese / Noodle Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Boneless Spare Ribs",
          "url": "/recipes/boneless-spare-ribs.html",
          "group": "American Chinese / Cantonese Roast Meat",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Cantonese Congee",
          "url": "/recipes/cantonese-congee.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Chairman Mao Red-Braised Pork",
          "url": "/recipes/hunan-chairman-mao-red-braised-pork.html",
          "group": "Hunan",
          "region": "Hunan"
        },
        {
          "title": "Char Siu",
          "url": "/recipes/char-siu.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Char Siu Bao",
          "url": "/recipes/char-siu-bao.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Chinese BBQ Spare Ribs",
          "url": "/recipes/bbq-spare-ribs.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese Restaurant Meatballs",
          "url": "/recipes/chinese-restaurant-meatballs.html",
          "group": "American Chinese / Soup and Specials",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Congee with Preserved Egg, Pork, Fish, or Seafood",
          "url": "/recipes/congee-with-preserved-egg-pork-or-fish.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Crispy Roast Pork",
          "url": "/recipes/siu-yuk-crispy-roast-pork.html",
          "group": "Cantonese Roast Meat",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Dan Dan Noodles",
          "url": "/recipes/dan-dan-noodles.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Dongpo Pork",
          "url": "/recipes/dongpo-pork.html",
          "group": "Zhejiang",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Foo Chow Meat Ball Soup",
          "url": "/recipes/fuzhou-meatball-soup.html",
          "group": "Fuzhou / Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Fujian Lychee Pork",
          "url": "/recipes/fujian-lychee-pork.html",
          "group": "Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Hakka Stuffed Tofu",
          "url": "/recipes/hakka-stuffed-tofu.html",
          "group": "Hakka",
          "region": "Hakka"
        },
        {
          "title": "Hong Kong Baked Pork Chop Rice",
          "url": "/recipes/hong-kong-baked-pork-chop-rice.html",
          "group": "Hong Kong Cafe",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Hunan Pickled Long Beans with Pork",
          "url": "/recipes/hunan-pickled-long-beans-pork.html",
          "group": "Hunan",
          "region": "Hunan"
        },
        {
          "title": "Hunan Smoked Pork with Peppers",
          "url": "/recipes/hunan-smoked-pork-peppers.html",
          "group": "Hunan",
          "region": "Hunan"
        },
        {
          "title": "Lemongrass Pork Chop on Rice",
          "url": "/recipes/lemongrass-pork-chop-rice.html",
          "group": "Vietnamese Chinese / Vietnamese",
          "region": "Vietnamese Chinese"
        },
        {
          "title": "Lion's Head Meatballs",
          "url": "/recipes/jiangsu-lions-head-meatballs.html",
          "group": "Jiangsu",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Lo Mein with Chicken, Beef, Shrimp, Roast Pork, or Vegetables",
          "url": "/recipes/takeout-lo-mein.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Lotus Root Pork Rib Soup",
          "url": "/recipes/lotus-root-pork-soup.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Mongolian Beef, Pork, or Chicken",
          "url": "/recipes/mongolian-beef-pork-or-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Moo Shu Pork",
          "url": "/recipes/moo-shu-pork.html",
          "group": "American Chinese / Northern-inspired",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Peking Spare Ribs",
          "url": "/recipes/peking-spare-ribs.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Pork and Chive Dumplings",
          "url": "/recipes/pork-and-chive-dumplings.html",
          "group": "Northern Chinese",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Pork Bone and Seaweed Soup",
          "url": "/recipes/pork-bone-seaweed-soup.html",
          "group": "Cantonese / Home-style",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Pork Chop Peking Style",
          "url": "/recipes/pork-chop-peking-style.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Pork Stomach with Pepper Soup",
          "url": "/recipes/pork-stomach-pepper-soup.html",
          "group": "Cantonese / Southern Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Pork with Bamboo Shoots",
          "url": "/recipes/pork-bamboo-shoot-stir-fry.html",
          "group": "Home-style Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Red-Braised Pork",
          "url": "/recipes/red-braised-pork.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Roast Pork Ends",
          "url": "/recipes/roast-pork-ends.html",
          "group": "Cantonese Roast Meat / Chinese American",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Roujiamo",
          "url": "/recipes/roujiamo.html",
          "group": "Shaanxi",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Salt-and-Pepper Shrimp, Ribs, or Seafood",
          "url": "/recipes/salt-pepper-shrimp-and-ribs.html",
          "group": "Cantonese / Chinese American",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Shanghai Stir-Fried Rice Cakes",
          "url": "/recipes/shanghai-rice-cakes.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Shredded Pork in Mandarin Sauce",
          "url": "/recipes/jing-jiang-rou-si.html",
          "group": "Northern Chinese / Beijing",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Shredded Pork with Pickled Cabbage Soup",
          "url": "/recipes/pickled-cabbage-pork-soup.html",
          "group": "Northern Chinese / Home-style",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Small-Pot Rice Noodles",
          "url": "/recipes/yunnan-small-pot-rice-noodles.html",
          "group": "Yunnan",
          "region": "Yunnan"
        },
        {
          "title": "Spare Rib Tips with Black Bean Sauce",
          "url": "/recipes/spare-rib-tips-black-bean-sauce.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Steamed Pork Patty with Salted Fish",
          "url": "/recipes/steamed-pork-patty-salted-fish.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Steamed Spareribs with Black Bean Sauce",
          "url": "/recipes/black-bean-spareribs.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Suan Cai Pork Stew",
          "url": "/recipes/suan-cai-pork-stew.html",
          "group": "Northern Chinese",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Sweet and Sour Chicken, Pork, or Shrimp",
          "url": "/recipes/sweet-and-sour-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Taiwanese Lu Rou Fan",
          "url": "/recipes/taiwanese-lu-rou-fan.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Twice-Cooked Pork",
          "url": "/recipes/twice-cooked-pork.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Watercress Pork Soup",
          "url": "/recipes/watercress-pork-soup.html",
          "group": "Cantonese Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Wonton Noodle Soup",
          "url": "/recipes/wonton-noodle-soup.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Xiao Long Bao",
          "url": "/recipes/xiao-long-bao.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Yangzhou Fried Rice",
          "url": "/recipes/yangzhou-fried-rice.html",
          "group": "Jiangsu",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Zhajiangmian",
          "url": "/recipes/beijing-zhajiangmian.html",
          "group": "Northern",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        }
      ]
    },
    {
      "name": "Rice, congee, and rice plates",
      "slug": "rice-congee-and-rice-plates",
      "url": "/recipes-type-rice-congee-and-rice-plates.html",
      "description": "Fried rice, steamed rice, congee, clay pot rice, rice plates, and glutinous-rice formats.",
      "count": 42,
      "recipes": [
        {
          "title": "Amoy Rice Noodles",
          "url": "/recipes/amoy-rice-noodles.html",
          "group": "Fujian / Cantonese Diaspora",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Beef Chow Fun",
          "url": "/recipes/beef-chow-fun.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cantonese Congee",
          "url": "/recipes/cantonese-congee.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cantonese Turnip Cake",
          "url": "/recipes/turnip-cake.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Char Kway Teow",
          "url": "/recipes/malaysian-char-kway-teow.html",
          "group": "Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Chinese New Year Rice Cake Soup",
          "url": "/recipes/nian-gao-soup.html",
          "group": "Jiangnan / Home-style",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Chow Mei Fun",
          "url": "/recipes/chow-mei-fun.html",
          "group": "Chinese American / Cantonese Diaspora",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Clay Pot Rice",
          "url": "/recipes/clay-pot-rice.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Congee with Preserved Egg, Pork, Fish, or Seafood",
          "url": "/recipes/congee-with-preserved-egg-pork-or-fish.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Crossing-the-Bridge Rice Noodles",
          "url": "/recipes/yunnan-crossing-bridge-noodles.html",
          "group": "Yunnan",
          "region": "Yunnan"
        },
        {
          "title": "Egg Fried Rice",
          "url": "/recipes/egg-fried-rice.html",
          "group": "Technique",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Foo Chow Rice Ball Soup",
          "url": "/recipes/fuzhou-rice-ball-soup.html",
          "group": "Fuzhou / Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Fujian Red Wine Chicken",
          "url": "/recipes/fujian-red-wine-chicken.html",
          "group": "Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Fuzhou Fish Ball Soup",
          "url": "/recipes/fuzhou-fish-ball-soup.html",
          "group": "Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Guizhou Sour Fish Soup",
          "url": "/recipes/guizhou-sour-fish-soup.html",
          "group": "Guizhou",
          "region": "Guizhou"
        },
        {
          "title": "Guizhou Sour-Spicy Rice Noodles",
          "url": "/recipes/guizhou-sour-spicy-rice-noodles.html",
          "group": "Guizhou",
          "region": "Guizhou"
        },
        {
          "title": "Hainanese Chicken Rice",
          "url": "/recipes/hainanese-chicken-rice.html",
          "group": "Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Hakka Lei Cha Rice",
          "url": "/recipes/hakka-lei-cha-rice.html",
          "group": "Hakka",
          "region": "Hakka"
        },
        {
          "title": "Home-Style Stir-Fried Rice Noodles",
          "url": "/recipes/home-style-stir-fried-rice-noodles.html",
          "group": "Cantonese / Diaspora Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Hong Kong Baked Pork Chop Rice",
          "url": "/recipes/hong-kong-baked-pork-chop-rice.html",
          "group": "Hong Kong Cafe",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Hunan Pickled Long Beans with Pork",
          "url": "/recipes/hunan-pickled-long-beans-pork.html",
          "group": "Hunan",
          "region": "Hunan"
        },
        {
          "title": "Lemongrass Pork Chop on Rice",
          "url": "/recipes/lemongrass-pork-chop-rice.html",
          "group": "Vietnamese Chinese / Vietnamese",
          "region": "Vietnamese Chinese"
        },
        {
          "title": "Liangpi Cold Skin Noodles",
          "url": "/recipes/shaanxi-liangpi.html",
          "group": "Shaanxi",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Malaysian Laksa",
          "url": "/recipes/malaysian-laksa.html",
          "group": "Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Marinated Cuttlefish on Rice",
          "url": "/recipes/marinated-cuttlefish-on-rice.html",
          "group": "Cantonese / Hong Kong Rice Plate",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Salted Fish and Chicken Fried Rice",
          "url": "/recipes/salted-fish-chicken-fried-rice.html",
          "group": "Cantonese / Hong Kong",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Shanghai Stir-Fried Rice Cakes",
          "url": "/recipes/shanghai-rice-cakes.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Shrimp Cheung Fun",
          "url": "/recipes/shrimp-cheung-fun.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Singapore Rice Noodles",
          "url": "/recipes/singapore-rice-noodles.html",
          "group": "Cantonese / Diaspora Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Sizzling Rice with Seafood",
          "url": "/recipes/sizzling-rice-seafood.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Small-Pot Rice Noodles",
          "url": "/recipes/yunnan-small-pot-rice-noodles.html",
          "group": "Yunnan",
          "region": "Yunnan"
        },
        {
          "title": "Steamed White Rice",
          "url": "/recipes/steamed-white-rice.html",
          "group": "Basic Staple",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Taiwanese Fan Tuan",
          "url": "/recipes/taiwanese-fan-tuan.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taiwanese Lu Rou Fan",
          "url": "/recipes/taiwanese-lu-rou-fan.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taiwanese Three-Cup Chicken",
          "url": "/recipes/taiwanese-three-cup-chicken.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Takeout Fried Rice",
          "url": "/recipes/takeout-fried-rice.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Taro Duck Rice Vermicelli Soup",
          "url": "/recipes/taro-duck-rice-vermicelli-soup.html",
          "group": "Cantonese / Fujian-influenced Noodle Soup",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Teochew Rice Porridge",
          "url": "/recipes/teochew-rice-porridge.html",
          "group": "Teochew",
          "region": "Teochew"
        },
        {
          "title": "Tomato Egg",
          "url": "/recipes/tomato-egg.html",
          "group": "Home-Style",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Wet Chow Fun with Gravy",
          "url": "/recipes/wet-chow-fun-with-gravy.html",
          "group": "Cantonese / Hong Kong",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Xinjiang Polo Rice",
          "url": "/recipes/xinjiang-polo.html",
          "group": "Xinjiang",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Yangzhou Fried Rice",
          "url": "/recipes/yangzhou-fried-rice.html",
          "group": "Jiangsu",
          "region": "Jiangsu, Zhejiang, and Anhui"
        }
      ]
    },
    {
      "name": "Roast, barbecue, and soy-sauce meats",
      "slug": "roast-barbecue-and-soy-sauce-meats",
      "url": "/recipes-type-roast-barbecue-and-soy-sauce-meats.html",
      "description": "Cantonese roast meats, BBQ ribs, char siu, soy chicken, roast duck, and roast pork ends.",
      "count": 13,
      "recipes": [
        {
          "title": "Boneless Spare Ribs",
          "url": "/recipes/boneless-spare-ribs.html",
          "group": "American Chinese / Cantonese Roast Meat",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Cantonese Roast Duck",
          "url": "/recipes/cantonese-roast-duck.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Char Siu",
          "url": "/recipes/char-siu.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Char Siu Bao",
          "url": "/recipes/char-siu-bao.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Chinese BBQ Spare Ribs",
          "url": "/recipes/bbq-spare-ribs.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Crispy Roast Pork",
          "url": "/recipes/siu-yuk-crispy-roast-pork.html",
          "group": "Cantonese Roast Meat",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Egg Foo Young",
          "url": "/recipes/egg-foo-young.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Lo Mein with Chicken, Beef, Shrimp, Roast Pork, or Vegetables",
          "url": "/recipes/takeout-lo-mein.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Peking Spare Ribs",
          "url": "/recipes/peking-spare-ribs.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Roast Duck Noodle Soup",
          "url": "/recipes/roast-duck-noodle-soup.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Roast Pork Ends",
          "url": "/recipes/roast-pork-ends.html",
          "group": "Cantonese Roast Meat / Chinese American",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Soy Sauce Chicken",
          "url": "/recipes/soy-sauce-chicken.html",
          "group": "Cantonese Roast and Soy Sauce Meats",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Yangzhou Fried Rice",
          "url": "/recipes/yangzhou-fried-rice.html",
          "group": "Jiangsu",
          "region": "Jiangsu, Zhejiang, and Anhui"
        }
      ]
    },
    {
      "name": "Sauces, condiments, and pantry bases",
      "slug": "sauces-condiments-and-pantry-bases",
      "url": "/recipes-type-sauces-condiments-and-pantry-bases.html",
      "description": "Brown sauce, white sauce, chile oil, duck sauce, hot mustard, dipping sauces, and aromatic oils.",
      "count": 51,
      "recipes": [
        {
          "title": "Beef with Oyster Sauce",
          "url": "/recipes/beef-with-oyster-sauce.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Black Bean Sauce Stir-Fry",
          "url": "/recipes/black-bean-sauce-stir-fry.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Buddha's Delight",
          "url": "/recipes/buddhas-delight.html",
          "group": "Buddhist Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Cantonese Steamed Fish",
          "url": "/recipes/cantonese-steamed-fish.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cantonese White Sauce",
          "url": "/recipes/cantonese-white-sauce.html",
          "group": "Cantonese / Chinese American Sauce",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Char Siu",
          "url": "/recipes/char-siu.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Chile Oil for Wontons and Noodles",
          "url": "/recipes/chili-oil-for-wontons-and-noodles.html",
          "group": "Chinese Condiment",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Chili Paneer",
          "url": "/recipes/indo-chinese-chili-paneer.html",
          "group": "Indo-Chinese",
          "region": "Indo-Chinese"
        },
        {
          "title": "Chinese Hot Mustard",
          "url": "/recipes/chinese-hot-mustard.html",
          "group": "Chinese American Condiment",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese Restaurant Brown Sauce",
          "url": "/recipes/chinese-brown-sauce.html",
          "group": "Chinese American Sauce",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese Restaurant Duck Sauce",
          "url": "/recipes/duck-sauce.html",
          "group": "Chinese American Condiment",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Choy Sum with Oyster Sauce",
          "url": "/recipes/choy-sum-with-oyster-sauce.html",
          "group": "Cantonese Vegetables",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Clay Pot Rice",
          "url": "/recipes/clay-pot-rice.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cold Cucumber Salad",
          "url": "/recipes/cold-cucumber-salad.html",
          "group": "Cold Dish",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Dan Dan Noodles",
          "url": "/recipes/dan-dan-noodles.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Dongpo Pork",
          "url": "/recipes/dongpo-pork.html",
          "group": "Zhejiang",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Dumpling Dipping Sauce",
          "url": "/recipes/dumpling-dipping-sauce.html",
          "group": "Chinese Condiment",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Egg Foo Young Gravy",
          "url": "/recipes/egg-foo-young-gravy.html",
          "group": "Chinese American Sauce",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Egg Fried Rice",
          "url": "/recipes/egg-fried-rice.html",
          "group": "Technique",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Fish-Fragrant Eggplant",
          "url": "/recipes/yu-xiang-eggplant.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Frog with Foo Chow Sauce",
          "url": "/recipes/frog-with-foo-chow-sauce.html",
          "group": "Fuzhou / Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Fujian Peanut Noodles",
          "url": "/recipes/fujian-peanut-noodles.html",
          "group": "Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Gai Lan with Oyster Sauce",
          "url": "/recipes/gai-lan-oyster-sauce.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Garlic Sauce Stir-Fry",
          "url": "/recipes/garlic-sauce-stir-fry.html",
          "group": "American Chinese / Sichuan-inspired",
          "region": "Sichuan"
        },
        {
          "title": "General Tso's Chicken",
          "url": "/recipes/american-general-tsos-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Ginger Scallion Sauce",
          "url": "/recipes/ginger-scallion-sauce.html",
          "group": "Cantonese Condiment",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Gobi Manchurian",
          "url": "/recipes/indo-chinese-gobi-manchurian.html",
          "group": "Indo-Chinese",
          "region": "Indo-Chinese"
        },
        {
          "title": "Hakka Stuffed Tofu",
          "url": "/recipes/hakka-stuffed-tofu.html",
          "group": "Hakka",
          "region": "Hakka"
        },
        {
          "title": "Hong Kong Baked Pork Chop Rice",
          "url": "/recipes/hong-kong-baked-pork-chop-rice.html",
          "group": "Hong Kong Cafe",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Hot Pot Dipping Sauces",
          "url": "/recipes/hot-pot-dipping-sauces.html",
          "group": "Hot Pot Guide",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Indo-Chinese Hakka Noodles",
          "url": "/recipes/indo-chinese-hakka-noodles.html",
          "group": "Indo-Chinese",
          "region": "Indo-Chinese"
        },
        {
          "title": "Kung Pao Chicken",
          "url": "/recipes/kung-pao-chicken.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Liangpi Cold Skin Noodles",
          "url": "/recipes/shaanxi-liangpi.html",
          "group": "Shaanxi",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Mouthwatering Chicken",
          "url": "/recipes/mouthwatering-chicken.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Red-Braised Pork",
          "url": "/recipes/red-braised-pork.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Scallion Oil Noodles",
          "url": "/recipes/scallion-oil-noodles.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Shanghai Stir-Fried Rice Cakes",
          "url": "/recipes/shanghai-rice-cakes.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Shredded Pork in Mandarin Sauce",
          "url": "/recipes/jing-jiang-rou-si.html",
          "group": "Northern Chinese / Beijing",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Shrimp Cheung Fun",
          "url": "/recipes/shrimp-cheung-fun.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Shrimp with Lobster Sauce",
          "url": "/recipes/shrimp-with-lobster-sauce.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Soy Sauce Chicken",
          "url": "/recipes/soy-sauce-chicken.html",
          "group": "Cantonese Roast and Soy Sauce Meats",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Spare Rib Tips with Black Bean Sauce",
          "url": "/recipes/spare-rib-tips-black-bean-sauce.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Steamed Egg Custard",
          "url": "/recipes/steamed-egg-custard.html",
          "group": "Home-Style",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Steamed Spareribs with Black Bean Sauce",
          "url": "/recipes/black-bean-spareribs.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Taiwanese Beef Noodle Soup",
          "url": "/recipes/taiwanese-beef-noodle-soup.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taiwanese Lu Rou Fan",
          "url": "/recipes/taiwanese-lu-rou-fan.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taiwanese Oyster Omelet",
          "url": "/recipes/taiwanese-oyster-omelet.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taiwanese Three-Cup Chicken",
          "url": "/recipes/taiwanese-three-cup-chicken.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Twice-Cooked Pork",
          "url": "/recipes/twice-cooked-pork.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "White-Cut Chicken",
          "url": "/recipes/white-cut-chicken.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Zhajiangmian",
          "url": "/recipes/beijing-zhajiangmian.html",
          "group": "Northern",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        }
      ]
    },
    {
      "name": "Soups and broths",
      "slug": "soups-and-broths",
      "url": "/recipes-type-soups-and-broths.html",
      "description": "Clear soups, thickened soups, noodle soups, congee-adjacent broths, and slow soups.",
      "count": 46,
      "recipes": [
        {
          "title": "Beef Intestine Soup",
          "url": "/recipes/beef-intestine-soup.html",
          "group": "Cantonese / Noodle Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef Stew Noodle Soup",
          "url": "/recipes/beef-stew-noodle-soup.html",
          "group": "Cantonese / Chinese American",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef Tripe Noodle Soup",
          "url": "/recipes/beef-tripe-noodle-soup.html",
          "group": "Cantonese / Noodle Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Chinese Egg Noodle Soup",
          "url": "/recipes/chinese-egg-noodle-soup.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Chinese New Year Rice Cake Soup",
          "url": "/recipes/nian-gao-soup.html",
          "group": "Jiangnan / Home-style",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Chinese Restaurant Meatballs",
          "url": "/recipes/chinese-restaurant-meatballs.html",
          "group": "American Chinese / Soup and Specials",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese Restaurant Vegetable Soup",
          "url": "/recipes/vegetable-soup.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Crossing-the-Bridge Rice Noodles",
          "url": "/recipes/yunnan-crossing-bridge-noodles.html",
          "group": "Yunnan",
          "region": "Yunnan"
        },
        {
          "title": "Dumpling Soup",
          "url": "/recipes/dumpling-soup.html",
          "group": "Northern Chinese / American Chinese",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Eel Noodle Soup",
          "url": "/recipes/eel-noodle-soup.html",
          "group": "Cantonese / Noodle Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Egg Drop Soup",
          "url": "/recipes/egg-drop-soup.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Fish Ball Noodle Soup",
          "url": "/recipes/fish-ball-noodle-soup.html",
          "group": "Cantonese / Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Fish Maw Soup with Crab or Seafood",
          "url": "/recipes/fish-maw-soup.html",
          "group": "Cantonese Banquet Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Foo Chow / Fuzhou Wonton Soup",
          "url": "/recipes/fuzhou-wonton-soup.html",
          "group": "Fujian / Fuzhou",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Foo Chow Meat Ball Soup",
          "url": "/recipes/fuzhou-meatball-soup.html",
          "group": "Fuzhou / Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Foo Chow Rice Ball Soup",
          "url": "/recipes/fuzhou-rice-ball-soup.html",
          "group": "Fuzhou / Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Fuzhou Fish Ball Soup",
          "url": "/recipes/fuzhou-fish-ball-soup.html",
          "group": "Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Guizhou Sour Fish Soup",
          "url": "/recipes/guizhou-sour-fish-soup.html",
          "group": "Guizhou",
          "region": "Guizhou"
        },
        {
          "title": "Guizhou Sour-Spicy Rice Noodles",
          "url": "/recipes/guizhou-sour-spicy-rice-noodles.html",
          "group": "Guizhou",
          "region": "Guizhou"
        },
        {
          "title": "Hakka Lei Cha Rice",
          "url": "/recipes/hakka-lei-cha-rice.html",
          "group": "Hakka",
          "region": "Hakka"
        },
        {
          "title": "Hong Kong Macaroni Soup",
          "url": "/recipes/hong-kong-macaroni-soup.html",
          "group": "Hong Kong Cafe",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Hot and Sour Soup",
          "url": "/recipes/hot-and-sour-soup.html",
          "group": "Soup",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Lamb Noodle Soup",
          "url": "/recipes/lamb-noodle-soup.html",
          "group": "Northwestern Chinese",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Lion's Head Meatballs",
          "url": "/recipes/jiangsu-lions-head-meatballs.html",
          "group": "Jiangsu",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Lotus Root Pork Rib Soup",
          "url": "/recipes/lotus-root-pork-soup.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Malaysian Laksa",
          "url": "/recipes/malaysian-laksa.html",
          "group": "Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Pork Bone and Seaweed Soup",
          "url": "/recipes/pork-bone-seaweed-soup.html",
          "group": "Cantonese / Home-style",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Pork Stomach with Pepper Soup",
          "url": "/recipes/pork-stomach-pepper-soup.html",
          "group": "Cantonese / Southern Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Rabbit Noodle Soup",
          "url": "/recipes/rabbit-noodle-soup.html",
          "group": "Regional Chinese Noodle Soup",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Roast Duck Noodle Soup",
          "url": "/recipes/roast-duck-noodle-soup.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Seafood Corn Soup",
          "url": "/recipes/seafood-corn-soup.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Seafood with Tofu Soup",
          "url": "/recipes/seafood-tofu-soup.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Shanghai-Style Noodle Soup",
          "url": "/recipes/shanghai-style-noodle-soup.html",
          "group": "Jiangnan / Shanghai",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Shredded Pork with Pickled Cabbage Soup",
          "url": "/recipes/pickled-cabbage-pork-soup.html",
          "group": "Northern Chinese / Home-style",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Small-Pot Rice Noodles",
          "url": "/recipes/yunnan-small-pot-rice-noodles.html",
          "group": "Yunnan",
          "region": "Yunnan"
        },
        {
          "title": "Stew Duck Soup",
          "url": "/recipes/duck-stew-soup.html",
          "group": "Cantonese / Chinese Restaurant Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Taiwanese Beef Noodle Soup",
          "url": "/recipes/taiwanese-beef-noodle-soup.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taro Duck Rice Vermicelli Soup",
          "url": "/recipes/taro-duck-rice-vermicelli-soup.html",
          "group": "Cantonese / Fujian-influenced Noodle Soup",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Tomato and Bean Curd Soup",
          "url": "/recipes/tomato-tofu-soup.html",
          "group": "Home-style Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Vegetarian Hot Pot Broth",
          "url": "/recipes/vegetarian-hot-pot-broth.html",
          "group": "Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Watercress Pork Soup",
          "url": "/recipes/watercress-pork-soup.html",
          "group": "Cantonese Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Wensi Tofu Soup",
          "url": "/recipes/wensi-tofu-soup.html",
          "group": "Jiangsu",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "West Lake Beef Soup",
          "url": "/recipes/west-lake-beef-soup.html",
          "group": "Zhejiang",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Wonton Noodle Soup",
          "url": "/recipes/wonton-noodle-soup.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Wonton Soup",
          "url": "/recipes/wonton-soup.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Xiao Long Bao",
          "url": "/recipes/xiao-long-bao.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        }
      ]
    },
    {
      "name": "Stir-fries and wok dishes",
      "slug": "stir-fries-and-wok-dishes",
      "url": "/recipes-type-stir-fries-and-wok-dishes.html",
      "description": "Wok dishes, brown-sauce dishes, garlic sauce, black bean sauce, kung pao, chow mein, and mixed-vegetable dishes.",
      "count": 273,
      "recipes": [
        {
          "title": "Almond Chicken Ding",
          "url": "/recipes/almond-chicken-ding.html",
          "group": "Chinese American",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Amoy Rice Noodles",
          "url": "/recipes/amoy-rice-noodles.html",
          "group": "Fujian / Cantonese Diaspora",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Anhui Ham and Bamboo Shoot Stew",
          "url": "/recipes/anhui-ham-bamboo-stew.html",
          "group": "Anhui",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Ants Climbing a Tree",
          "url": "/recipes/ants-climbing-a-tree.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Aromatic Cold Appetizer Plate",
          "url": "/recipes/aromatic-cold-appetizer-plate.html",
          "group": "Cantonese / Chinese Cold Dishes",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Bang Bang Chicken",
          "url": "/recipes/bang-bang-chicken.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Bean Curd with Chinese Mushrooms",
          "url": "/recipes/tofu-with-chinese-mushrooms.html",
          "group": "Buddhist Vegetarian / Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef Chow Fun",
          "url": "/recipes/beef-chow-fun.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef Intestine Soup",
          "url": "/recipes/beef-intestine-soup.html",
          "group": "Cantonese / Noodle Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef Stew Noodle Soup",
          "url": "/recipes/beef-stew-noodle-soup.html",
          "group": "Cantonese / Chinese American",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef Teriyaki Sticks",
          "url": "/recipes/beef-teriyaki-sticks.html",
          "group": "Chinese American Takeout",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Beef Tripe Noodle Soup",
          "url": "/recipes/beef-tripe-noodle-soup.html",
          "group": "Cantonese / Noodle Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef with Bean Curd",
          "url": "/recipes/beef-with-bean-curd.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Beef with Chinese Broccoli",
          "url": "/recipes/beef-with-chinese-broccoli.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef with Oyster Sauce",
          "url": "/recipes/beef-with-oyster-sauce.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef with Scallion",
          "url": "/recipes/beef-with-scallion.html",
          "group": "Northern Chinese / American Chinese",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Beef with Tomato",
          "url": "/recipes/beef-with-tomato.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Biang Biang Noodles",
          "url": "/recipes/biang-biang-noodles.html",
          "group": "Shaanxi",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Big Plate Chicken",
          "url": "/recipes/xinjiang-big-plate-chicken.html",
          "group": "Xinjiang",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Bitter Melon Stir-Fry",
          "url": "/recipes/bitter-melon-stir-fry.html",
          "group": "Cantonese / Home-style",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Black Bean Sauce Stir-Fry",
          "url": "/recipes/black-bean-sauce-stir-fry.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Black Pepper Chicken, Beef, or Seafood",
          "url": "/recipes/black-pepper-stir-fry.html",
          "group": "Chinese American / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Boneless Spare Ribs",
          "url": "/recipes/boneless-spare-ribs.html",
          "group": "American Chinese / Cantonese Roast Meat",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Braised Wheat Gluten with Mushrooms",
          "url": "/recipes/braised-wheat-gluten-mushrooms.html",
          "group": "Buddhist Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Broccoli Stir-Fry with Chicken, Beef, or Shrimp",
          "url": "/recipes/broccoli-stir-fry-with-protein.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Buddha's Delight",
          "url": "/recipes/buddhas-delight.html",
          "group": "Buddhist Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Cantonese Congee",
          "url": "/recipes/cantonese-congee.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cantonese Marinated Duck",
          "url": "/recipes/cantonese-marinated-duck.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cantonese Roast Duck",
          "url": "/recipes/cantonese-roast-duck.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cantonese Steamed Fish",
          "url": "/recipes/cantonese-steamed-fish.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cantonese Turnip Cake",
          "url": "/recipes/turnip-cake.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cantonese White Sauce",
          "url": "/recipes/cantonese-white-sauce.html",
          "group": "Cantonese / Chinese American Sauce",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cashew Chicken or Shrimp",
          "url": "/recipes/cashew-chicken-or-shrimp.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Cha Gio",
          "url": "/recipes/cha-gio.html",
          "group": "Vietnamese Chinese / Vietnamese",
          "region": "Vietnamese Chinese"
        },
        {
          "title": "Chairman Mao Red-Braised Pork",
          "url": "/recipes/hunan-chairman-mao-red-braised-pork.html",
          "group": "Hunan",
          "region": "Hunan"
        },
        {
          "title": "Char Kway Teow",
          "url": "/recipes/malaysian-char-kway-teow.html",
          "group": "Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Char Siu",
          "url": "/recipes/char-siu.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Char Siu Bao",
          "url": "/recipes/char-siu-bao.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Che Ba Mau",
          "url": "/recipes/che-ba-mau.html",
          "group": "Vietnamese Chinese / Dessert",
          "region": "Vietnamese Chinese"
        },
        {
          "title": "Chicken Teriyaki Skewers",
          "url": "/recipes/chicken-teriyaki-skewers.html",
          "group": "Chinese American Takeout",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chile Oil for Wontons and Noodles",
          "url": "/recipes/chili-oil-for-wontons-and-noodles.html",
          "group": "Chinese Condiment",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Chili Paneer",
          "url": "/recipes/indo-chinese-chili-paneer.html",
          "group": "Indo-Chinese",
          "region": "Indo-Chinese"
        },
        {
          "title": "Chinese BBQ Spare Ribs",
          "url": "/recipes/bbq-spare-ribs.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese Cabbage with Dried Shrimp",
          "url": "/recipes/chinese-cabbage-with-dried-shrimp.html",
          "group": "Cantonese / Home-style",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Chinese Chicken Salad",
          "url": "/recipes/chinese-chicken-salad.html",
          "group": "American Chinese / Chinese American",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese Egg Noodle Soup",
          "url": "/recipes/chinese-egg-noodle-soup.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Chinese Fried Chicken Wings",
          "url": "/recipes/chinese-fried-chicken-wings.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese Hot Mustard",
          "url": "/recipes/chinese-hot-mustard.html",
          "group": "Chinese American Condiment",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese New Year Rice Cake Soup",
          "url": "/recipes/nian-gao-soup.html",
          "group": "Jiangnan / Home-style",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Chinese Restaurant Brown Sauce",
          "url": "/recipes/chinese-brown-sauce.html",
          "group": "Chinese American Sauce",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese Restaurant Chow Mein",
          "url": "/recipes/takeout-chow-mein.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese Restaurant Duck Sauce",
          "url": "/recipes/duck-sauce.html",
          "group": "Chinese American Condiment",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese Restaurant French Fries",
          "url": "/recipes/chinese-restaurant-french-fries.html",
          "group": "American Chinese Side",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese Restaurant Hamburger",
          "url": "/recipes/chinese-restaurant-hamburger.html",
          "group": "American Chinese Side",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese Restaurant Meatballs",
          "url": "/recipes/chinese-restaurant-meatballs.html",
          "group": "American Chinese / Soup and Specials",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese Restaurant Vegetable Soup",
          "url": "/recipes/vegetable-soup.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chop Suey",
          "url": "/recipes/chop-suey.html",
          "group": "Chinese American",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chow Har Kew",
          "url": "/recipes/chow-har-kew.html",
          "group": "Cantonese / Chinese American",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Chow Mei Fun",
          "url": "/recipes/chow-mei-fun.html",
          "group": "Chinese American / Cantonese Diaspora",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Choy Sum with Oyster Sauce",
          "url": "/recipes/choy-sum-with-oyster-sauce.html",
          "group": "Cantonese Vegetables",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Clay Pot Noodles",
          "url": "/recipes/clay-pot-noodles.html",
          "group": "Cantonese / Hong Kong",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Clay Pot Rice",
          "url": "/recipes/clay-pot-rice.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cold Cucumber Salad",
          "url": "/recipes/cold-cucumber-salad.html",
          "group": "Cold Dish",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Cold Jellyfish Salad",
          "url": "/recipes/cold-jellyfish-salad.html",
          "group": "Cantonese / Banquet Cold Dish",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cold Wood Ear Mushroom Salad",
          "url": "/recipes/cold-wood-ear-mushroom-salad.html",
          "group": "Cold Dishes",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Conch and Scallop Stir-Fry",
          "url": "/recipes/conch-and-scallop-stir-fry.html",
          "group": "Cantonese Seafood",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Congee with Preserved Egg, Pork, Fish, or Seafood",
          "url": "/recipes/congee-with-preserved-egg-pork-or-fish.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Crab Rangoon",
          "url": "/recipes/crab-rangoon.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Crispy Pan-Fried Noodles",
          "url": "/recipes/crispy-pan-fried-noodles.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Crispy Roast Pork",
          "url": "/recipes/siu-yuk-crispy-roast-pork.html",
          "group": "Cantonese Roast Meat",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Crispy Shredded Beef",
          "url": "/recipes/crispy-shredded-beef.html",
          "group": "Chinese American / Sichuan-inspired",
          "region": "Sichuan"
        },
        {
          "title": "Crossing-the-Bridge Rice Noodles",
          "url": "/recipes/yunnan-crossing-bridge-noodles.html",
          "group": "Yunnan",
          "region": "Yunnan"
        },
        {
          "title": "Cumin Lamb",
          "url": "/recipes/cumin-lamb.html",
          "group": "Northwestern",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Curry Chicken, Beef, or Shrimp",
          "url": "/recipes/curry-chicken-beef-or-shrimp.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Dan Dan Noodles",
          "url": "/recipes/dan-dan-noodles.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Dezhou-Style Braised Chicken",
          "url": "/recipes/dezhou-braised-chicken.html",
          "group": "Shandong",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Di San Xian",
          "url": "/recipes/di-san-xian.html",
          "group": "Northern Chinese",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Dongpo Pork",
          "url": "/recipes/dongpo-pork.html",
          "group": "Zhejiang",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Dragon and Phoenix",
          "url": "/recipes/dragon-and-phoenix.html",
          "group": "Chinese American House Special",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Drunken Chicken",
          "url": "/recipes/drunken-chicken.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Dry Pot Cauliflower",
          "url": "/recipes/dry-pot-cauliflower.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Dry-Fried Green Beans",
          "url": "/recipes/dry-fried-green-beans.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Dumpling Dipping Sauce",
          "url": "/recipes/dumpling-dipping-sauce.html",
          "group": "Chinese Condiment",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Dumpling Soup",
          "url": "/recipes/dumpling-soup.html",
          "group": "Northern Chinese / American Chinese",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Eel Noodle Soup",
          "url": "/recipes/eel-noodle-soup.html",
          "group": "Cantonese / Noodle Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Egg Drop Soup",
          "url": "/recipes/egg-drop-soup.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Egg Foo Young",
          "url": "/recipes/egg-foo-young.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Egg Foo Young Gravy",
          "url": "/recipes/egg-foo-young-gravy.html",
          "group": "Chinese American Sauce",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Egg Rolls and Spring Rolls",
          "url": "/recipes/egg-rolls-and-spring-rolls.html",
          "group": "American Chinese / Dim Sum",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Egg Tarts",
          "url": "/recipes/egg-tarts.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Eight Treasure Duck",
          "url": "/recipes/eight-treasure-duck.html",
          "group": "Cantonese / Banquet",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Fish Ball Noodle Soup",
          "url": "/recipes/fish-ball-noodle-soup.html",
          "group": "Cantonese / Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Fish Maw Soup with Crab or Seafood",
          "url": "/recipes/fish-maw-soup.html",
          "group": "Cantonese Banquet Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Fish-Fragrant Eggplant",
          "url": "/recipes/yu-xiang-eggplant.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Foo Chow / Fuzhou Wonton Soup",
          "url": "/recipes/fuzhou-wonton-soup.html",
          "group": "Fujian / Fuzhou",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Foo Chow Meat Ball Soup",
          "url": "/recipes/fuzhou-meatball-soup.html",
          "group": "Fuzhou / Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Foo Chow Rice Ball Soup",
          "url": "/recipes/fuzhou-rice-ball-soup.html",
          "group": "Fuzhou / Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Fresh Soy Milk",
          "url": "/recipes/fresh-soy-milk.html",
          "group": "Chinese Breakfast",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Fried Dough / Youtiao",
          "url": "/recipes/youtiao-fried-dough.html",
          "group": "Chinese Breakfast",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Fried Oysters",
          "url": "/recipes/fried-oysters.html",
          "group": "Cantonese / Seafood",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Fried Shrimp Balls",
          "url": "/recipes/fried-shrimp-balls.html",
          "group": "Cantonese / Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Fried Wontons",
          "url": "/recipes/fried-wontons.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Frog with Foo Chow Sauce",
          "url": "/recipes/frog-with-foo-chow-sauce.html",
          "group": "Fuzhou / Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Fujian Lychee Pork",
          "url": "/recipes/fujian-lychee-pork.html",
          "group": "Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Fujian Peanut Noodles",
          "url": "/recipes/fujian-peanut-noodles.html",
          "group": "Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Fuzhou Fish Ball Soup",
          "url": "/recipes/fuzhou-fish-ball-soup.html",
          "group": "Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Gai Lan with Oyster Sauce",
          "url": "/recipes/gai-lan-oyster-sauce.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Garlic Greens",
          "url": "/recipes/garlic-greens.html",
          "group": "Vegetable",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Garlic Sauce Stir-Fry",
          "url": "/recipes/garlic-sauce-stir-fry.html",
          "group": "American Chinese / Sichuan-inspired",
          "region": "Sichuan"
        },
        {
          "title": "General Tso's Chicken",
          "url": "/recipes/american-general-tsos-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Ginger Scallion Clams",
          "url": "/recipes/ginger-scallion-clams.html",
          "group": "Cantonese Seafood",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Ginger Scallion Crab",
          "url": "/recipes/ginger-scallion-crab.html",
          "group": "Cantonese Seafood",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Ginger Scallion Lobster",
          "url": "/recipes/ginger-scallion-lobster.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Ginger Scallion Sauce",
          "url": "/recipes/ginger-scallion-sauce.html",
          "group": "Cantonese Condiment",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Ginger Scallion Squid",
          "url": "/recipes/ginger-scallion-squid.html",
          "group": "Cantonese Seafood",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Gobi Manchurian",
          "url": "/recipes/indo-chinese-gobi-manchurian.html",
          "group": "Indo-Chinese",
          "region": "Indo-Chinese"
        },
        {
          "title": "Guizhou Siwawa",
          "url": "/recipes/guizhou-siwawa.html",
          "group": "Guizhou",
          "region": "Guizhou"
        },
        {
          "title": "Guizhou Sour Fish Soup",
          "url": "/recipes/guizhou-sour-fish-soup.html",
          "group": "Guizhou",
          "region": "Guizhou"
        },
        {
          "title": "Guizhou Sour-Spicy Rice Noodles",
          "url": "/recipes/guizhou-sour-spicy-rice-noodles.html",
          "group": "Guizhou",
          "region": "Guizhou"
        },
        {
          "title": "Guo Bao Rou",
          "url": "/recipes/guo-bao-rou.html",
          "group": "Northern Chinese",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Hainanese Chicken Rice",
          "url": "/recipes/hainanese-chicken-rice.html",
          "group": "Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Hakka Lei Cha Rice",
          "url": "/recipes/hakka-lei-cha-rice.html",
          "group": "Hakka",
          "region": "Hakka"
        },
        {
          "title": "Hakka Salt-Baked Chicken",
          "url": "/recipes/hakka-salt-baked-chicken.html",
          "group": "Hakka",
          "region": "Hakka"
        },
        {
          "title": "Hakka Stuffed Tofu",
          "url": "/recipes/hakka-stuffed-tofu.html",
          "group": "Hakka",
          "region": "Hakka"
        },
        {
          "title": "Happy Family",
          "url": "/recipes/happy-family.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Har Gow",
          "url": "/recipes/har-gow.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Home Style Tofu",
          "url": "/recipes/home-style-tofu.html",
          "group": "Home-style / American Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Home-Style Stir-Fried Rice Noodles",
          "url": "/recipes/home-style-stir-fried-rice-noodles.html",
          "group": "Cantonese / Diaspora Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Honey Walnut Shrimp",
          "url": "/recipes/honey-walnut-shrimp.html",
          "group": "Hong Kong / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Hong Kong Baked Pork Chop Rice",
          "url": "/recipes/hong-kong-baked-pork-chop-rice.html",
          "group": "Hong Kong Cafe",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Hong Kong Macaroni Soup",
          "url": "/recipes/hong-kong-macaroni-soup.html",
          "group": "Hong Kong Cafe",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Hong Kong Milk Tea",
          "url": "/recipes/hong-kong-milk-tea.html",
          "group": "Hong Kong Cafe",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Hot and Sour Soup",
          "url": "/recipes/hot-and-sour-soup.html",
          "group": "Soup",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Hot Pot Dipping Sauces",
          "url": "/recipes/hot-pot-dipping-sauces.html",
          "group": "Hot Pot Guide",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Hunan Chopped Chili Fish",
          "url": "/recipes/hunan-chopped-chili-fish.html",
          "group": "Hunan",
          "region": "Hunan"
        },
        {
          "title": "Hunan Pickled Long Beans with Pork",
          "url": "/recipes/hunan-pickled-long-beans-pork.html",
          "group": "Hunan",
          "region": "Hunan"
        },
        {
          "title": "Hunan Smoked Pork with Peppers",
          "url": "/recipes/hunan-smoked-pork-peppers.html",
          "group": "Hunan",
          "region": "Hunan"
        },
        {
          "title": "Hunan Steamed Eggplant with Chopped Chili",
          "url": "/recipes/hunan-steamed-eggplant-chopped-chili.html",
          "group": "Hunan",
          "region": "Hunan"
        },
        {
          "title": "Hunan-Style Chicken, Beef, or Shrimp",
          "url": "/recipes/hunan-style-stir-fry.html",
          "group": "Hunan / American Chinese",
          "region": "Hunan"
        },
        {
          "title": "Indo-Chinese Hakka Noodles",
          "url": "/recipes/indo-chinese-hakka-noodles.html",
          "group": "Indo-Chinese",
          "region": "Indo-Chinese"
        },
        {
          "title": "Indonesian Chinese Bakmi Goreng",
          "url": "/recipes/indonesian-bakmi-goreng.html",
          "group": "Indonesian Chinese",
          "region": "Indonesian Chinese"
        },
        {
          "title": "Indonesian Chinese Cap Cai",
          "url": "/recipes/indonesian-cap-cai.html",
          "group": "Indonesian Chinese",
          "region": "Indonesian Chinese"
        },
        {
          "title": "Ipoh Bean Sprouts",
          "url": "/recipes/ipoh-bean-sprouts.html",
          "group": "Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Kung Pao Chicken",
          "url": "/recipes/kung-pao-chicken.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Laghman Noodles",
          "url": "/recipes/laghman-noodles.html",
          "group": "Xinjiang",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Lamb Hot Pot",
          "url": "/recipes/lamb-hot-pot.html",
          "group": "Northern / Northwestern Chinese",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Lamb Noodle Soup",
          "url": "/recipes/lamb-noodle-soup.html",
          "group": "Northwestern Chinese",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Laziji Dry Chili Chicken",
          "url": "/recipes/lazi-ji.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Lemon Chicken",
          "url": "/recipes/lemon-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Lemongrass Pork Chop on Rice",
          "url": "/recipes/lemongrass-pork-chop-rice.html",
          "group": "Vietnamese Chinese / Vietnamese",
          "region": "Vietnamese Chinese"
        },
        {
          "title": "Liangpi Cold Skin Noodles",
          "url": "/recipes/shaanxi-liangpi.html",
          "group": "Shaanxi",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Lion's Head Meatballs",
          "url": "/recipes/jiangsu-lions-head-meatballs.html",
          "group": "Jiangsu",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Lo Mein with Chicken, Beef, Shrimp, Roast Pork, or Vegetables",
          "url": "/recipes/takeout-lo-mein.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Lobster Cantonese",
          "url": "/recipes/lobster-cantonese.html",
          "group": "Cantonese / Chinese American",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Longjing Shrimp",
          "url": "/recipes/zhejiang-longjing-shrimp.html",
          "group": "Zhejiang",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Lotus Root Pork Rib Soup",
          "url": "/recipes/lotus-root-pork-soup.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Malaysian Iced Coffee or Tea",
          "url": "/recipes/malaysian-iced-coffee-tea.html",
          "group": "Malaysian Chinese Cafe",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Malaysian Laksa",
          "url": "/recipes/malaysian-laksa.html",
          "group": "Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Malaysian Wonton Mee",
          "url": "/recipes/malaysian-wonton-mee.html",
          "group": "Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Mango Salad",
          "url": "/recipes/mango-salad.html",
          "group": "Southeast Asian Chinese / Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Mango Tofu Dessert",
          "url": "/recipes/mango-tofu-dessert.html",
          "group": "Chinese Dessert / Hong Kong Cafe",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Mapo Tofu",
          "url": "/recipes/mapo-tofu.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Marinated Cuttlefish on Rice",
          "url": "/recipes/marinated-cuttlefish-on-rice.html",
          "group": "Cantonese / Hong Kong Rice Plate",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Mei Cai Kou Rou",
          "url": "/recipes/hakka-mei-cai-kou-rou.html",
          "group": "Hakka",
          "region": "Hakka"
        },
        {
          "title": "Mixed Vegetables with Chicken, Beef, Shrimp, or Tofu",
          "url": "/recipes/mixed-vegetable-stir-fry.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Mock Duck with Vegetables",
          "url": "/recipes/mock-duck-with-vegetables.html",
          "group": "Buddhist Vegetarian / American Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Mongolian Beef, Pork, or Chicken",
          "url": "/recipes/mongolian-beef-pork-or-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Moo Goo Gai Pan",
          "url": "/recipes/moo-goo-gai-pan.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Moo Shu Pork",
          "url": "/recipes/moo-shu-pork.html",
          "group": "American Chinese / Northern-inspired",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Mouthwatering Chicken",
          "url": "/recipes/mouthwatering-chicken.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Orange Chicken or Orange Beef",
          "url": "/recipes/american-chinese-orange-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Peking Duck Pancakes at Home",
          "url": "/recipes/peking-duck-pancakes-at-home.html",
          "group": "Beijing / Northern Chinese",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Peking Spare Ribs",
          "url": "/recipes/peking-spare-ribs.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Pepper Steak",
          "url": "/recipes/pepper-steak.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Pineapple Chicken",
          "url": "/recipes/pineapple-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Pork and Chive Dumplings",
          "url": "/recipes/pork-and-chive-dumplings.html",
          "group": "Northern Chinese",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Pork Bone and Seaweed Soup",
          "url": "/recipes/pork-bone-seaweed-soup.html",
          "group": "Cantonese / Home-style",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Pork Chop Peking Style",
          "url": "/recipes/pork-chop-peking-style.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Pork Stomach with Pepper Soup",
          "url": "/recipes/pork-stomach-pepper-soup.html",
          "group": "Cantonese / Southern Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Pork with Bamboo Shoots",
          "url": "/recipes/pork-bamboo-shoot-stir-fry.html",
          "group": "Home-style Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Pu Pu Platter",
          "url": "/recipes/pu-pu-platter.html",
          "group": "Chinese American Takeout",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Rabbit Noodle Soup",
          "url": "/recipes/rabbit-noodle-soup.html",
          "group": "Regional Chinese Noodle Soup",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Red Oil Wontons",
          "url": "/recipes/red-oil-wontons.html",
          "group": "Sichuan / Chinese Restaurant",
          "region": "Sichuan"
        },
        {
          "title": "Red-Braised Pork",
          "url": "/recipes/red-braised-pork.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Roast Duck Noodle Soup",
          "url": "/recipes/roast-duck-noodle-soup.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Roast Pork Ends",
          "url": "/recipes/roast-pork-ends.html",
          "group": "Cantonese Roast Meat / Chinese American",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Roujiamo",
          "url": "/recipes/roujiamo.html",
          "group": "Shaanxi",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Salt and Pepper Tofu",
          "url": "/recipes/salt-pepper-tofu.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Salt-and-Pepper Shrimp, Ribs, or Seafood",
          "url": "/recipes/salt-pepper-shrimp-and-ribs.html",
          "group": "Cantonese / Chinese American",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Salted Fish and Chicken Fried Rice",
          "url": "/recipes/salted-fish-chicken-fried-rice.html",
          "group": "Cantonese / Hong Kong",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Salted Fish Eggplant Clay Pot",
          "url": "/recipes/salted-fish-eggplant-clay-pot.html",
          "group": "Cantonese / Hong Kong",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Satay Chicken",
          "url": "/recipes/satay-chicken.html",
          "group": "Chinese Diaspora / Takeout",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Sauteed Chinese Vegetables",
          "url": "/recipes/sauteed-chinese-vegetables.html",
          "group": "Vegetables",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Sauteed Spinach with Garlic",
          "url": "/recipes/garlic-spinach.html",
          "group": "Chinese Vegetables",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Scallion Oil Noodles",
          "url": "/recipes/scallion-oil-noodles.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Scallion Pancakes",
          "url": "/recipes/shandong-scallion-pancakes.html",
          "group": "Northern",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Seafood Bird's Nest",
          "url": "/recipes/seafood-birds-nest.html",
          "group": "Cantonese Banquet / Chinese American",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Seafood Corn Soup",
          "url": "/recipes/seafood-corn-soup.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Seafood Delight",
          "url": "/recipes/seafood-delight.html",
          "group": "Chinese American / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Seafood with Tofu Soup",
          "url": "/recipes/seafood-tofu-soup.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Seaweed Salad",
          "url": "/recipes/seaweed-salad.html",
          "group": "Cold Dishes",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Sesame Balls",
          "url": "/recipes/sesame-balls.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Sesame Chicken",
          "url": "/recipes/american-chinese-sesame-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Sesame Cold Noodles",
          "url": "/recipes/sesame-cold-noodles.html",
          "group": "Cold Dishes / American Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Shandong-Style Sweet-and-Sour Fish",
          "url": "/recipes/shandong-sweet-sour-fish.html",
          "group": "Shandong",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Shanghai Stir-Fried Rice Cakes",
          "url": "/recipes/shanghai-rice-cakes.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Shanghai-Style Noodle Soup",
          "url": "/recipes/shanghai-style-noodle-soup.html",
          "group": "Jiangnan / Shanghai",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Sheng Jian Bao",
          "url": "/recipes/sheng-jian-bao.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Shredded Pork in Mandarin Sauce",
          "url": "/recipes/jing-jiang-rou-si.html",
          "group": "Northern Chinese / Beijing",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Shredded Pork with Pickled Cabbage Soup",
          "url": "/recipes/pickled-cabbage-pork-soup.html",
          "group": "Northern Chinese / Home-style",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Shrimp Cheung Fun",
          "url": "/recipes/shrimp-cheung-fun.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Shrimp Toast",
          "url": "/recipes/shrimp-toast.html",
          "group": "American Chinese / Cantonese-inspired",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Shrimp with Green Peas",
          "url": "/recipes/shrimp-with-green-peas.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Shrimp with Lobster Sauce",
          "url": "/recipes/shrimp-with-lobster-sauce.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Shrimp with Soft Egg",
          "url": "/recipes/shrimp-with-soft-egg.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Sichuan Water-Boiled Fish",
          "url": "/recipes/sichuan-boiled-fish.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Sichuan-Style Beef Stir-Fry",
          "url": "/recipes/sichuan-style-beef-stir-fry.html",
          "group": "Sichuan / American Chinese",
          "region": "Sichuan"
        },
        {
          "title": "Singapore Rice Noodles",
          "url": "/recipes/singapore-rice-noodles.html",
          "group": "Cantonese / Diaspora Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Siu Mai",
          "url": "/recipes/siu-mai.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Sizzling Rice with Seafood",
          "url": "/recipes/sizzling-rice-seafood.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Small-Pot Rice Noodles",
          "url": "/recipes/yunnan-small-pot-rice-noodles.html",
          "group": "Yunnan",
          "region": "Yunnan"
        },
        {
          "title": "Snow Peas with Chicken, Beef, or Shrimp",
          "url": "/recipes/snow-peas-stir-fry.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Soy Sauce Chicken",
          "url": "/recipes/soy-sauce-chicken.html",
          "group": "Cantonese Roast and Soy Sauce Meats",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Spare Rib Tips with Black Bean Sauce",
          "url": "/recipes/spare-rib-tips-black-bean-sauce.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Steamed Egg Custard",
          "url": "/recipes/steamed-egg-custard.html",
          "group": "Home-Style",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Steamed Pork Patty with Salted Fish",
          "url": "/recipes/steamed-pork-patty-salted-fish.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Steamed Spareribs with Black Bean Sauce",
          "url": "/recipes/black-bean-spareribs.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Steamed White Rice",
          "url": "/recipes/steamed-white-rice.html",
          "group": "Basic Staple",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Stew Duck Soup",
          "url": "/recipes/duck-stew-soup.html",
          "group": "Cantonese / Chinese Restaurant Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Suan Cai Fish",
          "url": "/recipes/suan-cai-fish.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Suan Cai Pork Stew",
          "url": "/recipes/suan-cai-pork-stew.html",
          "group": "Northern Chinese",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Sweet and Sour Chicken, Pork, or Shrimp",
          "url": "/recipes/sweet-and-sour-chicken.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Taiwanese Beef Noodle Soup",
          "url": "/recipes/taiwanese-beef-noodle-soup.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taiwanese Dan Bing",
          "url": "/recipes/taiwanese-dan-bing.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taiwanese Fan Tuan",
          "url": "/recipes/taiwanese-fan-tuan.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taiwanese Gua Bao",
          "url": "/recipes/taiwanese-gua-bao.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taiwanese Lu Rou Fan",
          "url": "/recipes/taiwanese-lu-rou-fan.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taiwanese Oyster Omelet",
          "url": "/recipes/taiwanese-oyster-omelet.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taiwanese Popcorn Chicken",
          "url": "/recipes/taiwanese-popcorn-chicken.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taiwanese Three-Cup Chicken",
          "url": "/recipes/taiwanese-three-cup-chicken.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Takeout Fried Rice",
          "url": "/recipes/takeout-fried-rice.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Taro Duck Rice Vermicelli Soup",
          "url": "/recipes/taro-duck-rice-vermicelli-soup.html",
          "group": "Cantonese / Fujian-influenced Noodle Soup",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Teochew Oyster Omelet",
          "url": "/recipes/teochew-oyster-omelet.html",
          "group": "Teochew",
          "region": "Teochew"
        },
        {
          "title": "Teochew Rice Porridge",
          "url": "/recipes/teochew-rice-porridge.html",
          "group": "Teochew",
          "region": "Teochew"
        },
        {
          "title": "Teochew Steamed Pomfret",
          "url": "/recipes/teochew-steamed-pomfret.html",
          "group": "Teochew",
          "region": "Teochew"
        },
        {
          "title": "Thai Chinese Rad Na",
          "url": "/recipes/thai-chinese-rad-na.html",
          "group": "Thai Chinese",
          "region": "Thai Chinese"
        },
        {
          "title": "Tiger Skin Peppers",
          "url": "/recipes/tiger-skin-peppers.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Tomato and Bean Curd Soup",
          "url": "/recipes/tomato-tofu-soup.html",
          "group": "Home-style Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Tomato Egg",
          "url": "/recipes/tomato-egg.html",
          "group": "Home-Style",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Twice-Cooked Pork",
          "url": "/recipes/twice-cooked-pork.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Vegetable Dumplings",
          "url": "/recipes/vegetable-dumplings.html",
          "group": "Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Vegetarian Hot Pot Broth",
          "url": "/recipes/vegetarian-hot-pot-broth.html",
          "group": "Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Vegetarian Red-Braised Tofu",
          "url": "/recipes/vegetarian-red-braised-tofu.html",
          "group": "Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Vietnamese Chinese Wonton Egg Noodles",
          "url": "/recipes/vietnamese-chinese-wonton-egg-noodles.html",
          "group": "Vietnamese Chinese",
          "region": "Vietnamese Chinese"
        },
        {
          "title": "War Su Gai / Almond Boneless Chicken",
          "url": "/recipes/war-su-gai-almond-boneless-chicken.html",
          "group": "Regional Chinese American",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Water Spinach with Garlic or Fermented Bean Curd",
          "url": "/recipes/water-spinach-with-garlic-or-fermented-bean-curd.html",
          "group": "Southern Chinese / Southeast Asian Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Watercress Pork Soup",
          "url": "/recipes/watercress-pork-soup.html",
          "group": "Cantonese Soup",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Wensi Tofu Soup",
          "url": "/recipes/wensi-tofu-soup.html",
          "group": "Jiangsu",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "West Lake Beef Soup",
          "url": "/recipes/west-lake-beef-soup.html",
          "group": "Zhejiang",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "West Lake Vinegar Fish",
          "url": "/recipes/west-lake-vinegar-fish.html",
          "group": "Zhejiang",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Wet Chow Fun with Gravy",
          "url": "/recipes/wet-chow-fun-with-gravy.html",
          "group": "Cantonese / Hong Kong",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "White-Cut Chicken",
          "url": "/recipes/white-cut-chicken.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Wonton Noodle Soup",
          "url": "/recipes/wonton-noodle-soup.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Wonton Soup",
          "url": "/recipes/wonton-soup.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Xiao Long Bao",
          "url": "/recipes/xiao-long-bao.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Xinjiang Lamb Skewers",
          "url": "/recipes/xinjiang-lamb-skewers.html",
          "group": "Xinjiang",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Xinjiang Nang Bread",
          "url": "/recipes/xinjiang-nang-bread.html",
          "group": "Xinjiang",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Xinjiang Polo Rice",
          "url": "/recipes/xinjiang-polo.html",
          "group": "Xinjiang",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Yangzhou Fried Rice",
          "url": "/recipes/yangzhou-fried-rice.html",
          "group": "Jiangsu",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Yong Tau Foo",
          "url": "/recipes/hakka-yong-tau-foo.html",
          "group": "Hakka",
          "region": "Hakka"
        },
        {
          "title": "Yunnan Mushroom Stir-Fry",
          "url": "/recipes/yunnan-mushroom-stir-fry.html",
          "group": "Yunnan",
          "region": "Yunnan"
        },
        {
          "title": "Yunnan Steam Pot Chicken",
          "url": "/recipes/yunnan-steam-pot-chicken.html",
          "group": "Yunnan",
          "region": "Yunnan"
        },
        {
          "title": "Zhajiangmian",
          "url": "/recipes/beijing-zhajiangmian.html",
          "group": "Northern",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        }
      ]
    },
    {
      "name": "Tofu, bean curd, and gluten dishes",
      "slug": "tofu-bean-curd-and-gluten-dishes",
      "url": "/recipes-type-tofu-bean-curd-and-gluten-dishes.html",
      "description": "Tofu, bean curd, wheat gluten, mock duck, stuffed tofu, and vegetarian protein formats.",
      "count": 26,
      "recipes": [
        {
          "title": "Anhui Ham and Bamboo Shoot Stew",
          "url": "/recipes/anhui-ham-bamboo-stew.html",
          "group": "Anhui",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Bean Curd with Chinese Mushrooms",
          "url": "/recipes/tofu-with-chinese-mushrooms.html",
          "group": "Buddhist Vegetarian / Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef with Bean Curd",
          "url": "/recipes/beef-with-bean-curd.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Braised Wheat Gluten with Mushrooms",
          "url": "/recipes/braised-wheat-gluten-mushrooms.html",
          "group": "Buddhist Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Buddha's Delight",
          "url": "/recipes/buddhas-delight.html",
          "group": "Buddhist Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Hakka Lei Cha Rice",
          "url": "/recipes/hakka-lei-cha-rice.html",
          "group": "Hakka",
          "region": "Hakka"
        },
        {
          "title": "Hakka Stuffed Tofu",
          "url": "/recipes/hakka-stuffed-tofu.html",
          "group": "Hakka",
          "region": "Hakka"
        },
        {
          "title": "Home Style Tofu",
          "url": "/recipes/home-style-tofu.html",
          "group": "Home-style / American Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Hot and Sour Soup",
          "url": "/recipes/hot-and-sour-soup.html",
          "group": "Soup",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Liangpi Cold Skin Noodles",
          "url": "/recipes/shaanxi-liangpi.html",
          "group": "Shaanxi",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Mango Tofu Dessert",
          "url": "/recipes/mango-tofu-dessert.html",
          "group": "Chinese Dessert / Hong Kong Cafe",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Mapo Tofu",
          "url": "/recipes/mapo-tofu.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Mixed Vegetables with Chicken, Beef, Shrimp, or Tofu",
          "url": "/recipes/mixed-vegetable-stir-fry.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Mock Duck with Vegetables",
          "url": "/recipes/mock-duck-with-vegetables.html",
          "group": "Buddhist Vegetarian / American Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Salt and Pepper Tofu",
          "url": "/recipes/salt-pepper-tofu.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Seafood with Tofu Soup",
          "url": "/recipes/seafood-tofu-soup.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Teochew Braised Tofu and Eggs",
          "url": "/recipes/teochew-braised-tofu-eggs.html",
          "group": "Teochew",
          "region": "Teochew"
        },
        {
          "title": "Teochew Rice Porridge",
          "url": "/recipes/teochew-rice-porridge.html",
          "group": "Teochew",
          "region": "Teochew"
        },
        {
          "title": "Tomato and Bean Curd Soup",
          "url": "/recipes/tomato-tofu-soup.html",
          "group": "Home-style Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Vegetable Dumplings",
          "url": "/recipes/vegetable-dumplings.html",
          "group": "Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Vegetarian Hot Pot Broth",
          "url": "/recipes/vegetarian-hot-pot-broth.html",
          "group": "Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Vegetarian Red-Braised Tofu",
          "url": "/recipes/vegetarian-red-braised-tofu.html",
          "group": "Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Water Spinach with Garlic or Fermented Bean Curd",
          "url": "/recipes/water-spinach-with-garlic-or-fermented-bean-curd.html",
          "group": "Southern Chinese / Southeast Asian Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Wensi Tofu Soup",
          "url": "/recipes/wensi-tofu-soup.html",
          "group": "Jiangsu",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "West Lake Beef Soup",
          "url": "/recipes/west-lake-beef-soup.html",
          "group": "Zhejiang",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Yong Tau Foo",
          "url": "/recipes/hakka-yong-tau-foo.html",
          "group": "Hakka",
          "region": "Hakka"
        }
      ]
    },
    {
      "name": "Vegetable and mushroom dishes",
      "slug": "vegetable-and-mushroom-dishes",
      "url": "/recipes-type-vegetable-and-mushroom-dishes.html",
      "description": "Leafy greens, broccoli, mushrooms, eggplant, cabbage, bean sprouts, potatoes, and vegetable stir-fries.",
      "count": 65,
      "recipes": [
        {
          "title": "Anhui Ham and Bamboo Shoot Stew",
          "url": "/recipes/anhui-ham-bamboo-stew.html",
          "group": "Anhui",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Ants Climbing a Tree",
          "url": "/recipes/ants-climbing-a-tree.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Bean Curd with Chinese Mushrooms",
          "url": "/recipes/tofu-with-chinese-mushrooms.html",
          "group": "Buddhist Vegetarian / Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef Chow Fun",
          "url": "/recipes/beef-chow-fun.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef with Chinese Broccoli",
          "url": "/recipes/beef-with-chinese-broccoli.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Beef with Tomato",
          "url": "/recipes/beef-with-tomato.html",
          "group": "Cantonese / American Chinese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Big Plate Chicken",
          "url": "/recipes/xinjiang-big-plate-chicken.html",
          "group": "Xinjiang",
          "region": "Xinjiang and Northwestern"
        },
        {
          "title": "Bitter Melon Stir-Fry",
          "url": "/recipes/bitter-melon-stir-fry.html",
          "group": "Cantonese / Home-style",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Braised Wheat Gluten with Mushrooms",
          "url": "/recipes/braised-wheat-gluten-mushrooms.html",
          "group": "Buddhist Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Broccoli Stir-Fry with Chicken, Beef, or Shrimp",
          "url": "/recipes/broccoli-stir-fry-with-protein.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Buddha's Delight",
          "url": "/recipes/buddhas-delight.html",
          "group": "Buddhist Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Cantonese Turnip Cake",
          "url": "/recipes/turnip-cake.html",
          "group": "Dim Sum",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Char Kway Teow",
          "url": "/recipes/malaysian-char-kway-teow.html",
          "group": "Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Chinese Cabbage with Dried Shrimp",
          "url": "/recipes/chinese-cabbage-with-dried-shrimp.html",
          "group": "Cantonese / Home-style",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Chinese Restaurant Chow Mein",
          "url": "/recipes/takeout-chow-mein.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Chinese Restaurant Vegetable Soup",
          "url": "/recipes/vegetable-soup.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Choy Sum with Oyster Sauce",
          "url": "/recipes/choy-sum-with-oyster-sauce.html",
          "group": "Cantonese Vegetables",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Clay Pot Rice",
          "url": "/recipes/clay-pot-rice.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Cold Cucumber Salad",
          "url": "/recipes/cold-cucumber-salad.html",
          "group": "Cold Dish",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Cold Wood Ear Mushroom Salad",
          "url": "/recipes/cold-wood-ear-mushroom-salad.html",
          "group": "Cold Dishes",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Crossing-the-Bridge Rice Noodles",
          "url": "/recipes/yunnan-crossing-bridge-noodles.html",
          "group": "Yunnan",
          "region": "Yunnan"
        },
        {
          "title": "Dan Dan Noodles",
          "url": "/recipes/dan-dan-noodles.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Dry Pot Cauliflower",
          "url": "/recipes/dry-pot-cauliflower.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Dry-Fried Green Beans",
          "url": "/recipes/dry-fried-green-beans.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Egg Foo Young",
          "url": "/recipes/egg-foo-young.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Fish-Fragrant Eggplant",
          "url": "/recipes/yu-xiang-eggplant.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Fuzhou Fish Ball Soup",
          "url": "/recipes/fuzhou-fish-ball-soup.html",
          "group": "Fujian",
          "region": "Fujian and Fuzhou"
        },
        {
          "title": "Gai Lan with Oyster Sauce",
          "url": "/recipes/gai-lan-oyster-sauce.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Garlic Greens",
          "url": "/recipes/garlic-greens.html",
          "group": "Vegetable",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Gobi Manchurian",
          "url": "/recipes/indo-chinese-gobi-manchurian.html",
          "group": "Indo-Chinese",
          "region": "Indo-Chinese"
        },
        {
          "title": "Guizhou Sour Fish Soup",
          "url": "/recipes/guizhou-sour-fish-soup.html",
          "group": "Guizhou",
          "region": "Guizhou"
        },
        {
          "title": "Guizhou Sour-Spicy Rice Noodles",
          "url": "/recipes/guizhou-sour-spicy-rice-noodles.html",
          "group": "Guizhou",
          "region": "Guizhou"
        },
        {
          "title": "Hakka Lei Cha Rice",
          "url": "/recipes/hakka-lei-cha-rice.html",
          "group": "Hakka",
          "region": "Hakka"
        },
        {
          "title": "Hong Kong Baked Pork Chop Rice",
          "url": "/recipes/hong-kong-baked-pork-chop-rice.html",
          "group": "Hong Kong Cafe",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Hot and Sour Soup",
          "url": "/recipes/hot-and-sour-soup.html",
          "group": "Soup",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Hunan Steamed Eggplant with Chopped Chili",
          "url": "/recipes/hunan-steamed-eggplant-chopped-chili.html",
          "group": "Hunan",
          "region": "Hunan"
        },
        {
          "title": "Indo-Chinese Hakka Noodles",
          "url": "/recipes/indo-chinese-hakka-noodles.html",
          "group": "Indo-Chinese",
          "region": "Indo-Chinese"
        },
        {
          "title": "Ipoh Bean Sprouts",
          "url": "/recipes/ipoh-bean-sprouts.html",
          "group": "Malaysian Chinese",
          "region": "Malaysian Chinese"
        },
        {
          "title": "Liangpi Cold Skin Noodles",
          "url": "/recipes/shaanxi-liangpi.html",
          "group": "Shaanxi",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Lion's Head Meatballs",
          "url": "/recipes/jiangsu-lions-head-meatballs.html",
          "group": "Jiangsu",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Lo Mein with Chicken, Beef, Shrimp, Roast Pork, or Vegetables",
          "url": "/recipes/takeout-lo-mein.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Lotus Root Pork Rib Soup",
          "url": "/recipes/lotus-root-pork-soup.html",
          "group": "Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Mixed Vegetables with Chicken, Beef, Shrimp, or Tofu",
          "url": "/recipes/mixed-vegetable-stir-fry.html",
          "group": "American Chinese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Mock Duck with Vegetables",
          "url": "/recipes/mock-duck-with-vegetables.html",
          "group": "Buddhist Vegetarian / American Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Pork with Bamboo Shoots",
          "url": "/recipes/pork-bamboo-shoot-stir-fry.html",
          "group": "Home-style Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Salted Fish Eggplant Clay Pot",
          "url": "/recipes/salted-fish-eggplant-clay-pot.html",
          "group": "Cantonese / Hong Kong",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Sauteed Chinese Vegetables",
          "url": "/recipes/sauteed-chinese-vegetables.html",
          "group": "Vegetables",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Sauteed Spinach with Garlic",
          "url": "/recipes/garlic-spinach.html",
          "group": "Chinese Vegetables",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Shandong-Style Sweet-and-Sour Fish",
          "url": "/recipes/shandong-sweet-sour-fish.html",
          "group": "Shandong",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Shanghai Stir-Fried Rice Cakes",
          "url": "/recipes/shanghai-rice-cakes.html",
          "group": "Jiangnan",
          "region": "Jiangnan and Shanghai"
        },
        {
          "title": "Shredded Pork with Pickled Cabbage Soup",
          "url": "/recipes/pickled-cabbage-pork-soup.html",
          "group": "Northern Chinese / Home-style",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Sichuan Water-Boiled Fish",
          "url": "/recipes/sichuan-boiled-fish.html",
          "group": "Sichuan",
          "region": "Sichuan"
        },
        {
          "title": "Small-Pot Rice Noodles",
          "url": "/recipes/yunnan-small-pot-rice-noodles.html",
          "group": "Yunnan",
          "region": "Yunnan"
        },
        {
          "title": "Snow Peas with Chicken, Beef, or Shrimp",
          "url": "/recipes/snow-peas-stir-fry.html",
          "group": "American Chinese / Cantonese",
          "region": "American Chinese and Chinese American"
        },
        {
          "title": "Taiwanese Beef Noodle Soup",
          "url": "/recipes/taiwanese-beef-noodle-soup.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taiwanese Oyster Omelet",
          "url": "/recipes/taiwanese-oyster-omelet.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Taiwanese Popcorn Chicken",
          "url": "/recipes/taiwanese-popcorn-chicken.html",
          "group": "Taiwanese",
          "region": "Taiwanese"
        },
        {
          "title": "Tomato and Bean Curd Soup",
          "url": "/recipes/tomato-tofu-soup.html",
          "group": "Home-style Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Tomato Egg",
          "url": "/recipes/tomato-egg.html",
          "group": "Home-Style",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Vegetable Dumplings",
          "url": "/recipes/vegetable-dumplings.html",
          "group": "Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Vegetarian Hot Pot Broth",
          "url": "/recipes/vegetarian-hot-pot-broth.html",
          "group": "Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Water Spinach with Garlic or Fermented Bean Curd",
          "url": "/recipes/water-spinach-with-garlic-or-fermented-bean-curd.html",
          "group": "Southern Chinese / Southeast Asian Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Wensi Tofu Soup",
          "url": "/recipes/wensi-tofu-soup.html",
          "group": "Jiangsu",
          "region": "Jiangsu, Zhejiang, and Anhui"
        },
        {
          "title": "Yunnan Mushroom Stir-Fry",
          "url": "/recipes/yunnan-mushroom-stir-fry.html",
          "group": "Yunnan",
          "region": "Yunnan"
        },
        {
          "title": "Zhajiangmian",
          "url": "/recipes/beijing-zhajiangmian.html",
          "group": "Northern",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        }
      ]
    },
    {
      "name": "Vegetarian and Buddhist dishes",
      "slug": "vegetarian-and-buddhist-dishes",
      "url": "/recipes-type-vegetarian-and-buddhist-dishes.html",
      "description": "Vegetarian, Buddhist, mock meat, tofu, gluten, and vegetable-centered dishes.",
      "count": 8,
      "recipes": [
        {
          "title": "Bean Curd with Chinese Mushrooms",
          "url": "/recipes/tofu-with-chinese-mushrooms.html",
          "group": "Buddhist Vegetarian / Cantonese",
          "region": "Cantonese and Hong Kong"
        },
        {
          "title": "Braised Wheat Gluten with Mushrooms",
          "url": "/recipes/braised-wheat-gluten-mushrooms.html",
          "group": "Buddhist Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Buddha's Delight",
          "url": "/recipes/buddhas-delight.html",
          "group": "Buddhist Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Liangpi Cold Skin Noodles",
          "url": "/recipes/shaanxi-liangpi.html",
          "group": "Shaanxi",
          "region": "Northern Chinese, Beijing, Shandong, and Shaanxi"
        },
        {
          "title": "Mock Duck with Vegetables",
          "url": "/recipes/mock-duck-with-vegetables.html",
          "group": "Buddhist Vegetarian / American Chinese",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Vegetable Dumplings",
          "url": "/recipes/vegetable-dumplings.html",
          "group": "Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Vegetarian Hot Pot Broth",
          "url": "/recipes/vegetarian-hot-pot-broth.html",
          "group": "Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        },
        {
          "title": "Vegetarian Red-Braised Tofu",
          "url": "/recipes/vegetarian-red-braised-tofu.html",
          "group": "Vegetarian",
          "region": "Buddhist, vegetarian, and pan-Chinese home cooking"
        }
      ]
    }
  ]
}